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+1 760-703-1904
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5611 Palmer Way Ste C, Carlsbad, CA, 92010
b/t Cougar Dr & Impala Dr
Carlsbad
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Specialties
When you visit our bakery or our stands at the farmers’ markets you can expect bread that not only tastes delicious but also respects history and the environment. This is bread the way it used to be. Bread the way it ought to be.
History
Established in 2013.
It began when Louie used an Alan Scott oven built in his backyard to bake bread which he sold to appreciative neighbors and friends. After a nearby pizzeria allowed him to use its oven at night, he was able to get a permit to sell at a farmers’ market. That humble start led to other farmers’ markets and the making of more and more bread.
Louie’s scientific training, and more specifically his classes on metabolism at Cal Poly, also gave him a keen understanding of the maintenance and use of natural starters and the way micro-organisms work.
Clinton’s music career was put on hold while being Louie’s right hand man. Much of the skills attained through his music would soon be applied to the craft of making bread. His attention to details and work ethic has been the driving force behind the scene and allowed the brothers to expand their business.
