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Specialties
Chef Daddy’s offers you two restaurants in one, Soul Food and Barbeque. Originally from St. Louis Missouri we specialize in St. Louis style Ribs and Beef brisket. Unlike most soul food restaurants, we serve chitterlings daily and freshly picked greens.
History
Established in 2015.
Chef Daddy himself, originally from St. Louis, MO worked side by side and learned his way around the kitchen from his beloved grandmother who is known for her 3 Soul Food restaurants throughout Saint Louis. After relocating to Chicago, Chef Daddy decided to bring a taste of Saint Louis’s Soul Food and BBQ to the windy city.
Meet the Manager
Terry G.
Manager
Chef Daddy himself, originally from St. Louis, MO worked side by side and learned his way around the kitchen from his beloved grandmother who is known for her 3 Soul Food restaurants throughout Saint Louis. After relocating to Chicago, Chef Daddy decided to bring a taste of Saint Louis’s Soul Food and BBQ to the windy city.