Telephone:
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+1 312-664-6223
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Website:
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Address:
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70 E Oak St, Chicago, IL, 60611
b/t Rush St & Michigan Ave
Near North Side, Gold Coast
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Nearby public transportation stops & stations:
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370 ftMichigan & Oak SB
460 ftMichigan & Oak
550 ftLake Shore Drive & Cedar SB
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Categories:
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Activate map
Accepts Credit Cards
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Yes |
Parking
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Street |
Wheelchair Accessible
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Yes |
Today | – |
Local time (Chicago) | 2:13 PM Wednesday, July 2, 2025 |
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Specialties
With two Chicago locations and treats available for shipping, we can make any celebration extra sweet. Freshly made baked goods, handmade chocolate candies, gift baskets, wedding cakes, specialty cakes, sweet tables and more!
History
Established in 2004.
Chicago native Sarah Levy developed a passion for all things sweet at an early age. Inspired by the joy that delicious food can bring to peoples’ lives, Sarah founded Sarah’s Pastries & Candies. Sarah started her company in March 2004 by making chocolate candies out of her mom’s kitchen.
After a year she had built up a wholesale business that included Whole Foods Markets in the Midwest, and smaller gourmet grocery shops such as Olivia’s Market, Southport Grocery and East Bank Club. Sarah launched her first retail store at 11 E. Oak St. in September 2005 and expanded her line to include morning pastries, specialty and wedding cakes, tarts, chocolate gift baskets, espresso drinks and other delectable pastries. She has since moved to a larger location at 70 E. Oak St. and opened a second location inside of the Macy’s on State Street (street level) in November 2007.
Meet the Business Owner
Sarah L.
Business Owner
Chicago native Sarah Levy developed a passion for all things sweet at an early age. Inspired by the joy that delicious food can bring to peoples’ lives, Sarah founded Sarah’s Pastries & Candies. Sarah started her company in March 2004 by making chocolate candies out of her mom’s kitchen.
After a year she had built up a wholesale business that included Whole Foods Markets in the Midwest, and smaller gourmet grocery shops such as Olivia’s Market, Southport Grocery and East Bank Club. Sarah launched her first retail store at 11 E. Oak St. in September 2005 and expanded her line to include morning pastries, specialty and wedding cakes, tarts, chocolate gift baskets, espresso drinks and other delectable pastries. She has since moved to a larger location at 70 E. Oak St. and opened a second location inside of the Macy’s on State Street (street level) in November 2007.
Sarah has been featured on Chicago’s 190 North, WGN Lunch Break, ABC and NBC morning news, and Eye on Chicago television sh