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Specialties
Different types of seafood options
History
Established in 2012.
Surf’s Up opened Jan 20,2012 the owners wanted to bring something different to the current selection of seafood in the area Surf’s Up is not your typical fast food place we offer seafood with flare. Our fried lobster is our staple dish along with an array of choices from catfish tilapia jumbo shrimp grilled or fried that can be served as dinners po boy sandwiches or tacos, our signature sandwich is the Surfboard (whiting fish) piled high with lettuce tomato pickle with our in house made remoulade sauce for that extra kick on bakery fresh bread our fried biscuits fresh cut fries and famous fried green tomatoes are very popular sides items