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Specialties
T’Beaux’s Crawfish & Catering specializes in Cajun boiled crawfish, shrimp, crab legs and all the fixin’s. We have homemade gumbo too! We also cater large private and corporate parties.
History
Established in 1992.
Originally from Baton Rouge, Louisiana, owner Kelly Ray has been in business since March of 1992. T’Beaux’s originally started in Vicksburg, Mississippi where Kelly joined the family business then branched off to better serve the people of the Clinton area. T’Beaux’s also caters large local and corporate events throughout the Southeast.
Meet the Business Owner
Kelly R.
Business Owner
Originally from Baton Rouge, Louisiana. Moved to Mississippi after receiving a football scholarship to Mississippi State University. Opened T’Beaux’s Crawfish & Catering II, LLC, an extension of the family business, in Clinton, Mississippi in 1992.