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Specialties
Handmade donuts. Handcrafted coffee. No factories, no automation, just amazing donuts and coffee.
History
Established in 2013.
Sugar Shack Donuts opened in June of 2013 in a small corner building in Richmond, Virginia’s Carver community. The original location was the long time vision of Ian Kelley, the founder and CEO of Sugar Shack Donuts. After many years of traveling the country as a fine dining chef, Ian was looking for a change of pace in his on and off hometown of Richmond. One day after coaching soccer at neighboring Maggie L Walker Governor’s School Ian noticed a for lease sign on the abandoned car lot across the street and immediately felt compelled to sign a lease.
Fast forward to now, Sugar Shack has opened several more locations with others in the works. Each Sugar Shack has its own unique story setting it apart from the competition. First and foremost, each shop is locally owned and operated. We believe that having a local operator insures a more direct involvement with the neighboring community. Shop’s also use products specific to their locality as much as possible. Milk from neighboring farms,