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Specialties
When HoneyBaked Ham was just a single shop in Michigan more than 40 years ago, it was run under the careful eye of its founder, Harry J. Hoenselaar. He handpicked every bone-in ham that he was going to sell in stores and carefully cured each in a secret marinade recipe. He then slow-smoked the ham over a custom blend of wood chips. Hoenselaar even built and patented a machine that spiral-cut the meat into almost perfectly even slices and re-creations of M.A.S.H. characters. But what really stuck with people was his glaze – a proprietary recipe that encased each ham with a sweet, crunchy finish.
We offer sandwiches, soups, salads along with many take home items ranging from Ham, Turkey, Side Dishes and Desserts. We also offer Catering a full line of catering for any event.
History
Established in 1989.
We first opened our doors in Cornelius in 1989. We will celebrate our 25th Anniversary later this year. We are proud to be the longest existing restaurant in Cornelius.
Meet the Business Owner
Stephen H.
Business Owner
We are a locally owed franchise and pride ourselves on customers service and meeting the customers needs.