Specialties
We prepare fresh, delicious and hand-made food, planned and prepared with care, with service exceeding expectations. We cook daily meals and food for special occasions and dietary restrictions are welcomed. We are experienced with the Rotation Diet, gluten-free cooking, vegetarian cooking and other dietary customizations.
History
Established in 2013.
I’m Chef Teri and I was a graphic designer for 15 years, but decided I needed a change. I went to culinary school to pursue my life-long love of food and cooking. I am a personal chef now and I love it.
Chef Noelle, my trusted associate chef, and I met in culinary school and are now pursuing our love of cooking, and nourishing families, together.
Chef Drew, another friend from culinary school, has joined us at Just Eats. We are pursuing our passions for great food and exceptional service together!
Meet the Business Owner
Chef Teri P.
Business Owner
Hello! I’m Chef Teri and I LOVE to cook.
I’ve been cooking since I was a young child — at the elbows of my Mother and Grandmothers. Through the years, I acquired their knack for cooking and I have developed my passion for it throughout my life and formal training.
I am joined by my trusted associates and culinary school friends, Chef Noelle and Chef Drew! Together, we are pursuing our love of delicious, nourishing foods and exceptional service!
At Just Eats, our philosophy for cooking is to never stop testing and learning so that we can offer the widest possible range of options to fit any tastes and palates. We are pleased to make traditional favorites or exotic adventures, depending on the wishes of our clients.
Our primary focus and first priority is our clients’ preferences. We cook what you want, how you want it. We cook for ourselves on our own time.
