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Specialties
We specialize in Pan Latin Cuisine from Argentina, Brazil, Peru, Ecuador, Colombia, Venezuela, Mexico & Cuba.
We have a predominantly South American wine list that highlights the best of what South America has to offer. We have also sprinkled in a small number of Portuguese and Spanish wines to round out the selection.
Our ever-evolving Cocteles are all hand-crafted, using only the freshest ingredients and finest liquors.
History
Established in 2014.
The latest concept by famed Chef, Stephan Pyles. This is the culmination of many years of traveling all over the numerous Latin American countries of South America, Central America and the Caribbean. It combines the culture, cuisine and flavors of all of these countries into one menu that will be both familiar and surprising. The menu and drinks are inspired by his many travels with his signature brand of Texas flair.