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Specialties
Italian genuine cuisine 100%
History
Established in 2011.
A group of Italian entrepreneurial build this Italian food factory in 2007 .
This facility produced fresh and frozen pasta for finest south Florida restaurant for many years.
In 2011 new partners joined the company and the factory began to be used to feed a new business venture called Spaghetto Factory .
This facility now is producing not only fresh and frozen pasta but also many authentic italian food recipes available for any kind of customer.
Meet the Business Owner
Eva Z.
Business Owner
Cooking is my primary passion and here in Spaghetto Factory I have the opportunity to do what I love most. Cooking stimulate my creativity always bearing in mind my origins and authentic recipes. My goal is use my kitchen to satisfy my client’s palate and share with them our Italian culinary tradition.