Stewart & Grub

Specialties

Wings. Fries. Burgers. Italian Sodas.

It’s not a complicated concept: we make great wings, burgers, and fries. At Stewart & Grub, we’re committed to offering our guests sit-​down-​restaurant quality American comfort foods on sub-​gourmet budget. We opened our doors for our wings, specifically the Sweet Thai Chili, but we can’t keep our burger buns in stock. So whether you want to get your grub on with a good ol’ American favorite or you need to satisfy your inner foodie with ecclectic So-​Cal pub grub — you’re coming to the right place. We have special daily sauces and menu items, including: wings, chili burgers, chicken clubs, and grilled cheese for the kids and the folks.

History

Established in 2015.

Since his very first job tossing pizzas at 16, S&G owner, Joel R., dreamed of opening his own restaurant. After a decade of food experience while putting himself through college, he spent another decade finance and high-​tech sales, never losing sight of his goal. In 2014, while looking for a commerical kitchen to support a growing wing-​catering business, he found a local taco joint for sale and built a family-​run grub joint for he and his son’s to operate.

Stewart & Grub is housed in a funky looking post-50’s strip mall unit that was originally home to one of the first ‘Orange Julius’ in the country. It still has the «googie» architecture. At a time when it’s more common to convert a small place into a taco joint, they fully restored and upgraded this once famed local landmark as a tribute to Downey’s historic entreprenurial start-​ups. In a space smaller than the standard American garage, they can pump out loads of great grub daily: wings, burgers, and fries.

Meet the Business Owner

Joel R.

Business Owner

So-​Cal born and raised, Joel R. went to high school and college locally and has done prectically every job in the restaurant business from serving, prep cook, and sous chef to manager at such places as: Dominos, Pizza Hut, El Torito, Pollo Loco, UCLA food service, and Claim Jumper.

Always the cook in the clan, Joel invested more than a decade in corporate sales and finance — meanwhile collecting menus, researching ideas, and experimenting in the kitchen — honing the skills and confidence to one day open a place he could get behind. After a 6 month restoration, done largely with his own hands (with the huge support of his family and friends), Joel’s dream came true — grub style.

Stewart & Grub also recommends

El Tepeyac Café

1531

reviews

Mexican

,

Cafes

Joel R. says,

«We always need someone to look up to. Great grub — a burrito institution.»

Tommy’s Original World Famous Hamburgers

848

reviews

Burgers

,

Fast Food

Joel R. says,

«We all have dreams. The quintessential American chili burger at a literally stand-​up joint.»

Omar S Anorga

4

reviews

General Litigation

,

Personal Injury Law

Joel R. says,

«Priviledge of having someone to call „my attorney“. Great service and support, always.»

Burger City Grill

241

reviews

Burgers

Joel R. says,

«Sometimes you just need to be honest and choose the company you keep. We can’t find a better, more consistent burger in the area.»