Tutti Frutti

The watermelon flavored frozen yogurt here is a hidden gem. They were giving samples of it and after one taste, I’ve been hooked. My favorite combo is watermelon and pineapple with fresh fruit on top. It’s refreshing, delicious and it’s not a 1,000 calorie dessert. Treat yourself to a nice cup of frozen yogurt here. I don’t know if it’s still up, but I’m pretty sure they used to have groupons here. Google it :)

Just right… Both Pomegranate and Plain were firm and tart. Blackberries were fresh. Yum!

Mixed.
I liked the watermelon flavor which I had not come across before. I do like froyo.
The mochi topping was tough, not good.
Otherwise just your regular froyo joint in the middle of the mall.

The yogurt is always perfectly frozen and mixed properly. Every flavor is good here. The toppings bar has many choices and tended and maintained consistently by the clerk. Whether after dinner or after the movie, this yogurt stand is always groovy. Slide in and try some today.

Good watermelon flavored frozen yogurt. I don’t eat enough frozen yogurt to base an opinion on it so I will just say that it tasted good and I was satisfied with my treat.

Two stars for the first-​ever review of this place. I’m sorry, but it is what it is. I was hoping these guys would do it right this time, but I just walked away disappointed.
This is the third Tutti Frutti to make an appearance at Parkway Plaza. Now I’m not sure why the first two folded up so quickly — a change in ownership, perhaps? Leasing problems or maybe the business just couldn’t take off? Well, this time, they picked an open spot across from the food court, which makes it much more accessible to people jonesing for dessert.
They had about eight flavors to choose from — I tried the mango, chocolate and strawberry ones. Funny they ran out of strawberry midway as I was pulling the lever. That has never happened to me in any yogurt place, ever!
My niece had their espresso-​flavored yogurt. Her feedback was good. OK, I’ve gotta give them props for their yogurt — they all tasted very yogurt-​y, especially the tart ones.
Now, the toppings — they have papaya. Odd choice, but I guess it works for some. Their mochi was tough, like it’s been sitting out for a long time. Tough mochi? No bueno.
And then it was time to ring us up. Two half-​full cups at $ 0.39 per ounce = dun dun dun…$ 10.01. I wanted to scream «@%#! This is highway robbery!!!» See my picture for proof. Now I could get the same thing at Yogurtland for half the price.
In conclusion, I’m keeping my fingers crossed for this Tutti Frutti, and hope they stay afloat. I don’t think I’ll have their yogurt again, but I wish them all the best in this volatile economy ;)