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Specialties
Tucked in the foothills of Mt. Rainier, we are an Espresso/Wine Bar & Restaurant with Live Music, Special Events & Catering. Most people say Kelly’s Mercantile (the Merc) reminds them of a place they once knew and loved and a place where they feel known and loved. We can’t ask for more than that!
· Our Fair Trade, Organic Espresso is from a local Roaster called Rococo Coffee Roasting. We’ve been told it is the best coffee in town… we love that.
· Our Specialty is sustainable and unique wine & beer from the Pacific Northwest and other parts of the world. We offer wine tastings Wednesday & Thursday nights from 6−9pm. We like to mix it up with tastings in a variety of themes. Join our mailing list so you will have the insiders scoop on our wine tasting schedule and pricing.
· Our Menu is the awesome creation of Chef Ky Loop and Chef Tyler Garcia, two reputable chefs, who use the finest ingredients to amuse and delight your pallet. Our menu includes tapas, lunch, dinner & dessert. We value the importance of high-quality food, clean labels and alternative diets. Gluten-free, Dairy-free, Vegetarian, Vegan, & Non-GMO are all options we offer… without compromising taste.
· Our live music is every Friday and Saturday night. We welcome a variety of genres and, quite frankly, have booked some amazing talent! Jazz, Bluegrass, CoffeeRock, Country, Indie, Cowboy Poetry… we’re not afraid to do it all. Check our Facebook page for scheduled music and events.
History
Established in 2013.
The Mercantile, started by Kari & Kyle Diercks, was originally a coffeehouse and specialty grocery store called Mountain Aire Mercantile. In August of 2013 Kelly & Donn took ownership and changed the name to Kelly’s Mercantile. It is now a Restaurant, Wine Bar & Espresso with Live Music on the weekends and Wine Tastings on Wednesdays & Thursdays.
Meet the Business Owner
Kelly B.
Business Owner
Kelly has a passion to serve, inspire and build community connections. Her vision for the Mercantile is to create a gathering place where people feel known, loved, and are inspired by the food, drink and entertainment.