The Village PieMaker

OMG I think I’ve died and went pie Heaven!!! This is the best pie hands down and I’m not a pie lover because I don’t like the wet soggy bottom of most pies but this is the real deal the crust just melts in your mouth and I love the sweet tangy taste of the filling. The best part is it’s made with real (less than 8) ingredients that you can pronounce.

Excellent pie! I don’t like pie, but my husband does so I bought a gooseberry pie for him. It was delicious! It wasn’t overly sweet and the crust was delectable! I have made many pies trying to please the pie lovers in my life, and this pie even takes the cake! I wish they didn’t use soybean oil in the crust and there ingredients were organic, but maybe they will sway to this persuasion. (Or at least offer an organic option?)
Regardless, we will try the rhubarb pie next time we want a (non-​chocolate) treat in the house.

I beg you to find a fresher and better tasting pie than what these guys make… And then I’ll tell you you’re a liar.
These are available at many meat shops around Omaha and the NE area. A family member brings them to family functions and we ended up having to look up the company and find out where we could get them. These are fresh fruit pies, not any of that canned pie filling.
I know most people think, well how different can it be? That’s what I thought too.
Grandma ain’t got nothing on these things. Check out their site to find out where you can get them. They run about $ 12 each but well worth it.