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Specialties
Every meal we serve at Domenico’s Eatery comes from the highest-quality ingredients .We select the freshest, vegetables, fruits, cheeses, and meats to create our pizzas, heaping salads, heavyweight sandwiches and other signature dishes.
We use all of our ingredients in both classic and creative combinations. There is something for everyone on our menu whether you’re craving a new flavor or need to feed the kids something familiar – that’s what makes Domenico’s’ Eatery a great family restaurant and a delight for the discriminating palette.
We also have an array of vegetarian selections on our menu, house-made soups and desserts We also grind our own hamburgers
The variety on our menu ensures that there is a healthy and tasty option for everyone who sets foot into Domenico’s Eatery whether you’re young or old, vegetarian or omnivore, dietary restricted or food adventurer!
History
Established in 2011.
Domenico’s Eatery sprung from a successful restaurateur who served Hell’s Kitchen in NYC for almost fifty years. it is on that foundation we bring the concept of quality and service at a reasonable price. We prepare just about everything from scratch. Good home style cooking, heavyweight sandwiches, large varieties of pizzas. Fresh Mexican food, Burgers appealing salads and savory desserts.
Meet the Business Owner
Salvatore G.
Business Owner
With over 30 years of experience in the restaurant business, graduate of the New York Culinary Institute in 1988. Sal’s belief is that consistency of quality is the key to being successful. Knowing the customer, what they want and making their experience overall a delight is equally important. Sal is looking forward to meeting and making your next meal one to remember.
Domenico’s Eatery also recommends
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Salvatore G. says,
«Our kind of home style cooking»