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Specialties
We are a Mediterranean restaurant, catering and events. We cover celiac customers and we care for our vegetarian and vegan customers too. Beside wonderful Italian unique and fresh made from scratch meals, you can enjoy other Mediterranean dishes surrounding the Mediterranean sea as well. Our food is free of any «MSG» and any other additives and made to order. We believe food should give you energy not bring you down and make you sleepy or gave you headaches or in many cases watchful. We believe unlike any other businesses, eating bad food is irreparable mistake and we are 100% dedicated to offer healthy eating. When you are here in our house do not ask our favorite dish since all of our foods are our favorite dishes. Anything you choose will be good and delicious and healthy.
History
Established in 1987.
Imagine a company with professional staff and one goal on their mind; and that is «To create a wonderful gourmet meal and best possible service for you and your guests.
Thank you for expressing interest in Cooking & Company, your one stop for any event. Our company has been serving the Washington, DC Metropolitan Area including Virginia and Maryland since 1987.
Meet the Business Owner
Reza F.
Business Owner
Graduated from NY Restaurant School in 1994 and started with small deli back in New York. Five years later started Cooking and Company as catering business and expand the menu to 80 pages of great variety from different cuisines. In 2008 and 2009 we were top 25 caterers of Washington Metropolitan area. Today I am operating Aa’bee Mediterranean restaurant complimented by Persian food.