Tastebuds Eatery

Specialties

Tastebuds offers a fresh idea with alternative food selections of sandwiches, soups, salads and various desserts selections. We are proud to be a b.y.o.b. establishment for the person who enjoys their own alcoholic beverage… feel free to Bring Your Own Bottle to your next dining experience!

History

Established in 1991.

Established in 1991 on the south side of Fort Worth– Tastebuds offered a fresh idea with alternative food selections of sandwiches, soups, salads and a limited amount of desserts — Tastebuds gradually gained popularity from the local community, all by word-​of-​mouth for primarily take-​out and through catered events with the Fort Worth Independent School District.

As founder and owner of Tastebuds, Sunne’s background in the Arts is reflected throughout her work and whose talents are reflected by Tastebuds success. Co-​Owner Byron gained his business insight through his time with Southland Corporation (7-​Eleven) as Training Area Manager and also taught with the Fort Worth Independent School District until the restaurant business was up and running and decided to join the business in 1999.

Despite Tastebuds progressive success early on, the surrounding community began to decline. With new housing developments underway, Tastebuds saw an opportunity to relocate to the southwest side.

Meet the Business Owner

Sunne H.

Business Owner

As founder and owner of Tastebuds, Sunne’s background in the Arts is reflected throughout her work and whose talents are reflected by Tastebuds success. Co-​Owner Byron gained his business insight through his time with Southland Corporation (7-​Eleven) as Training Area Manager and also taught with the Fort Worth Independent School District until the restaurant business was up and running and decided to join the business in 1999.