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Specialties
Chocolate Specialties, gourmet truffles, customized wedding and corporate gifting.
Meet the Business Owner
Randy O.
Business Owner
Located in Frederick, Maryland. Chef/Owner Randy Olmstead received his formal pastry arts training at L’Academie de Cuisine as well as studying under:
*Roland Mesnier (former Executive Pastry Chef of the White House)
*Jean-Pierre Wybauw (Master Chocolatier of Belgium)
*Mark Ramsdell (Executive Pastry Chef, L’Academie de Cuisine)
*Ewald Notter (International School of Confectionary Arts and Gold medal recipient, US World Pastry Cup Team 2001)
*Chris Hanmer (Bronze medal recipient, Inniskillin Icewine National Pastry Team Championship 2003, overall Gold Medal recipient, 2004 World Pastry Team championship)