Jersey Mike’s Subs

I’m visiting my parents in FL from MD. The staff was very friendly and my mini-​Italian was delicious. My dad got a regular Italian and it was good too. The bathrooms were clean. I was pleased with the service.

Always great subs and excellent service here. Even though there were about a dozen guys from the Air Force swim team there in line at lunch time, it moved really fast. Great job by the employees to keep the line moving. We had the Club Supreme and the Italian subs with chips and bottled waters. They were good as always. We will definitely be back.

These guys do every sandwich well, but their meatball sub is absolutely stellar. I get it every time now that I’ve discovered it’s yummy-​ness.

I had a tuna sandwich with everything that was very tasty. Staff is very friendly and courteous. The regular sandwich is a pretty good size. Next time I might order the mini ;)

I like Jersey Mike’s Subs a lot. Being from the northeast I really appreciate this style sub down here (I know it’s blasphemous, but I’m really over Publix subs). This was my first time visiting this location, and though with my 11:30 lunch time I usually beat the crowds, I placed an online order for extra easy pickup. The website it pretty easy to navigate, and you even pay on there, so all you need to do is walk in and pick up your sub. I placed my order online for a veggie sub and was impressed to see how many time pickup options I was offered, I could have had my sub in 10 minutes, but I had planned a little farther out. When I arrived a little after 11:30 I was able to get a parking spot right out front (if you’re closer to noon this plaza’s parking is quite busy) and headed inside. Online order pickup is in the back, and it took me a minute to notice, but most of that was due to the fact that I wasn’t wearing my glasses. The employee was super friendly and handed over my sub and I was on my way.
The sub itself was exactly what I expect from Jersey Mike’s. A perfect amount of mayo with very fresh veggies, and thinly slices cheese. I usually get the giant sub here, not just for myself, but because I split it up and bring it to the beach or concerts and serve three or four people with it, but for a work lunch I didn’t need that. I opted for the mini sub, which is 5 inches. I would normally go for the regular 7 inch, but this 5 inch sub was a perfect poriton, and just the right price at a little over six dollars including chips. They fill the sandwiches generously here, so the five inch is more filling than the six at *other* chain locations.
I’m sure I will be back, and now that I know that the mini is a perfect affordable lunch I am even more likely. I am always very impressed by the staff at all Jersey Mike’s locations. They always greet you with a smile and ask how your day is, and there is a genuine feeling that I always get, I think they really do care how your day is, and want to make it better.

If you can’t go to LaSpada’s this is an acceptable substitute.
Had the Italian sub «Mikes way» and no doubt the ingredients were fresh but lacked the «WOW» factor a LaSpada’s sub delivers!

Foods good but the staff plays around too much and doesn’t listen to your order. Every time I go they don’t listen.

For a strictly sub place, I must say, delicious. Staff as friendly and fun and most accommodating. I ordered a Philly which was perfectly well done with all the additives they use to make it blend together nicely. The place itself was clean, parking was limited, and a bit crowded during lunch, but then again it’s lunch time. Will return soon. They offer both hot and cold subs which is a great alternative to your typical cold sub shop.

It’s been awhile since I had a sub from Jersey Mike’s. Tried the store that used to be on Federal Hwy before it closed. Not sure why it took so long to try the new location on Andrews. Ordered the veggie sub with provolone and american cheeses, hot pepper relish, lettuce, tomatoes, jalapeños, banana peppers and extra pickles. Yum yum yum. Also joined the ‘loyalty program’ which sends you deals, awards points, etc. The guys working there were very friendly and pretty entertaining. Based on this visit, I plan to return soon.

Service is good. Kids that work behind the counter are polite unlike other places. Food is good. Wish the bacon was covered up instead of sitting in a giant pile on the counter. I eat here about once a week because it is close to my house and there are not many places that make good subs.

I work in the corporate plaza and there is a sub shoppe within walking distance from my office however I go out of my way to jersey mikes AND I always bring at least a couple coworkers because it’s that good.
The service is fast even at the lunch rush. Tip– if you get there before 12 at 11:55 you will be golden and will get your sub in no time. But if you happen to get there and there is a big line — go to the other side of the counter because when the lunch rush hits it’s actually 2 separate lines that just happen to mash up in the middle. Both lines offer the same subs.
The subs are delicious! They are pretty large so a half or a regular size is all that’s needed but feel free to go big. Definitely get it «mikes way» which is everything on it including oil, vinegar, tomatoes, salt, pepper, herbs, etc. it’s epic. They make it however you want though so if you want less or more just tell them and they are happy to help. There is also plenty of sub roll choices including a rosemary one that is fantastic so go nuts. They also offer lighter fat subs like the turkey which is 99% fat free.
Add ons– Drinks are standard but they give you free water cups and there are plenty of lemons available if you want a squeeze. They also offer brownies and cookies for 50 cents.
Prices are affordable and although slightly pricier than other sub shops — it’s well worth the price and the meat and rolls are always fresh with no added preservatives.
I’m giving them 4 stars because it does get super busy and sometimes it’s hard to discern where the lines start and stop and also because they are a big pricier than other shops and they could offer more options but all in all they set the best in the area for subs.

Ok, so now that my headache has caused me to press «post» instead of «save draft» I’m forced to edit this review to be something sensible lol.
Lately a few people have mentioned Jersey Mike’s to me. I’m not crazy about subs (I prefer hot food) but I did notice the website allowed online orders. Today was supposed to be hectic at work (and it was, hence my headache) so I placed my order at 9am and figured I’d have time to pick it up quickly at 11:40am.
I opted for the Super Sub on a wrap. Some of the meats in this sandwich intrigued me and I was excited — Provolone, ham, prosciuttini and cappacuolo.
I arrived at 11:35am and was shown the order pick up counter. I was grateful to have skipped the line (which was about 5 people deep at 11:35am)… not too long to make me crazy but still worth skipping. My wrap was ready for me and since I had paid online I waltzed right out.
The wrap itself was good, but a tad on the salty side to me. I do have a low tolerance for salt so this may just be my impression. Overall I’d order from them again as I appreciate the online option, but it won’t be my first choice for subs. Maybe I should try a hot sandwich and see if those are any better.

I like it!
With all the sub talk on the threads I wanted to try some other places not called LaSpadas. This joint is fairly new to the area and to be honest I’ve never eaten at one. It was pretty busy but the line moved fast. They had a lot of employees working which is a good thing. I had the The Original Italian which is Provolone, ham, prosciuttini, cappacuolo, salami and pepperoni on wheat. They slice the meat in front of you and then they add your toppings. I liked that they had that pepper relish. I recommend you get that for sure.
The sub was tasty. The oil and vinegar combination was perfect.
Worth a try, so tell them Dan sent you and Stay Hungry!

The food is good, but I don’t understand why the cashier asked me personal questions while paying for the food.

Service was excellent (take out) and employees were helpful and friendly. The sandwich I got was fresh (chicken caesar wrap). It wasn’t too busy in there but busy enough and the employees kept the line moving pretty quickly. Will be going back again for sure.

Just was here I had the Philly cheesesteak with onions, peppers, cheese, and mushroom and had it tipped off with some mayo and pepper relish.
This sandwich was fantastic it was perfectly made with plenty of meat on a fresh hoagie roll if Unilocal had 6 stars this cheesesteak would get it from me
So glad they opened up a location near my home I can’t wait to go back

Delicious cheesesteaks (something that is missing in the area). I also thought the service was very good. The staff were very nice and helpful. I was in and out quickly with a yummy lunch and satisfied tummy.

Stopped in this past week to give them a try. I had the roast beef & provolone because they say the roast beef is cooked on the premises. Ingredients were fresh/​good quality, it was a very tasty sub, and decent value for the price. Service was friendly and they had a bunch of employees in there to keep things moving, although that may have been because they just opened and were very busy. I would rate their sub much better than Subway, Quizno’s, etc, slightly better than Jimmy John’s or Lenny’s, but not quite as good as a Laspada’s or similar. This place is convenient to my work so if I want a sub and don’t want to go far, Jersey Mike’s will do the job.

This is a new location Jersey Mike’s chain which, as of this writing, has only been open for two weeks. Having originated in 1956 in Point Pleasant, New Jersey it is a large and growing chain now pretty much throughout the United States but with most, approximately 120, located in California.
Basically it’s simple eat in or take out sub shop with both hot and cold subs, some wraps, clubs, salads and cookies with an extremely abbreviated but good menu. In a way, I liked that approach in that they keep to what they do best, concentrating on that, not trying to overstretch their capabilities.
So that I’d have some point of comparison to similar offerings I’ve had in the past at other establishments, I shared in one of their «Jersey Shore’s Favorite» and «Original Italian» subs. I found all of the ingredients not only to be fresh but top of the line, best of quality. Though the shop was rather crowded the line moved along quickly with the staff friendly, pleasant, helpful and though relatively new to the sub preparation scene, trained and competent. The taste, flavor and texture of what I had was also good and overall far better than one might find in a Subway, Miami or Quiznos, about on par with a Lenny’s, Jimmy John’s or a Blimpie’s, but not as good as one might get in one of many local «mom & pop» Italian family owned operations or, as to what for me constitutes the «gold standard,» being Laspadas. OK, some may say but «You’re comparing a sub to a hoagie!» Well, that may be true but to me they’re one in the same, any differences being mere technicalities blowing in the winds of endless, pointless, meaningless localized debate akin to claiming a difference between what one calls a bottle of «soda» in some regions to a bottle of «pop» in another.