The Good Egg

Glendale, United States

4.2

20 reviews

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Description

Specialties

A neighborhood favorite for farm-​fresh breakfast, brunch or lunch. Our menu of home-​style classics and savory regional favorites appeals to all — and is sure to delight both local residents and out-​of-​town guests. Be sure to inquire about our specialty pancakes, which feature a new flavor every month. We also serve a variety of fresh salads and artisan sandwiches. Whenever possible, we source organic ingredients and use local purveyors and farmers — so you can taste the freshness. We are open daily with all menu items served all day.

History

Established in 1983.

Locally Grown: Since it was founded in 1983, The Good Egg has become an Arizona mainstay. Today, there are 19 Good Egg locations across Arizona. You’ll find us all around the Valley, from northwest to southeast — and if you’re in Tucson, so are we.