Cabo Mexican Restaurant

Told unlimited chips but never appeared. Started salad then main course slid into table and burnt hand. Guy looked at me and waited for me to say something and then he said «it’s hot». Never had an opportunity to order another drink. Food was poor without taste. Made a mistake going there.

We were not expecting to be wow’ed after reading the reviews but we were pleasantly surprised! We were greeting by a very nice hostess. Our waitress, Jeanette was attentive and very sweet! Our food was very good. I would recommend this restaurant.

I go to this place twice a month. Yummy salsa bar, but on a couple of occasions the salsa was made incorrectly. Fast and nice service! The steak salad with the house vinaigrette is outstanding. I also like the fajitas and combo meals. The price is average for a sit down nice Mexican restaurant. I highly recommend you try this place.

Food is fantastic! My favorite is the chicken lettuce wrap! Yum! They have a salsa bar with so many different types of salsa, mild to hot and bean dip & all the chips you can eat! Service is great & I really like the atmosphere!

Recently had dinner here with my family and really enjoyed the experience.
The staff was friendly and attentive. The food was great.
Also I was surprised that gratuity is included in your bill. I found it a little pretentious that they automatically assume they deserve a tip.

Was pleasantly surprised to find good Mexican food in a casino. My boyfriend orders carne asada everywhere he goes and said that Cabo’s was the best he ever had. They have a salsa bar with about 20 different varieties of salsa. I ordered a quesadilla and a margarita, both were delicious. The bartender Tina was very attentive and helpful.

Have eaten here several times and the rice always seems to be overdone. Crispy rice is only a good idea in breakfast cereal.
And the margaritas suck. Too watered down, no zip, almost like drinking water with a lime and salt. The fact that they are hand made by the bartender is not encouraging.
Too many good places in town to waste time here. Not worth the drive.

Absolutely love this place. The table side guacamole is wonderful. Waitstaff is always polite and quick to assist. And the beer is always cold. Thank you. Our friends from Ohio and Oklahoma loved it as well.

Let me start off by saying that I would never come here by choice. The pictures didn’t look appealing and we could make better food at home. Our friend had their wedding rehearsal dinner here with a group of 30 people. And I must say the staff did an awesome job accommodating us.
Our waitress (forgot her name) was super patient and friendly with our large group. The bussers made sure our glasses were filled and plates were taken away accordingly. The manager came around a few times to make sure we were all happy. They were even nice enough to split up all of our checks. So the stars in this review go to them.
As for the food, it’s a completely different story. The only thing I enjoyed was the chip and salsa bar. The chips were crispy and warm. I liked that there were different salsas so you could try them all. They were all fresh and plentiful. Our main dishes were forgettable. I ordered lettuce wrapped tacos. The lettuce was wilted and the meat was boring. My BF ordered the carne asada. That was also boring and forgettable.
Not my first choice for Mexican food and probably will never be back here again.

— Review from
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Since my boyfriend and I play a little bit at Station Casino’s, Sunset Station, we each received a $ 10 food and beverage credit in the mail. Being we had recently visited their café, we opted to try their Cabo Mexican Restaurant.
We made our reservations through Open Table, although we really didn’t really need them. The restaurant had a nice crowd but due to the large size of the dining room, everyone was pretty well spread out and there were still ample seats left.
To start I ordered a margarita and we were brought bean dip, mild salsa and warm tortilla chips. Margarita, two thumbs up! It came in a huge glass and the tequila/​mix melody was absolutely perfect. The tortilla chips tasted homemade and of the two dips, the bean dip was hands down was my favorite. Our server was kind enough to let us know about the salsa bar which we could help ourselves to if we needed any more chips or salsa. At the salsa bar there was about 10 more options for salsas! They have so many options, it’s hard to choose! We were so happy not to get an appetizer because we filled up on all the chips and salsa!
For my meal I opted for the pick 2 combo of a tamale and tostadas. The tamale was decent as were the tostadas. The beans were the same that we had with the chips from earlier so I was a bit tired of them by the time dinner came around so I passed on those.
Overall for a Mexican restaurant, it wasn’t bad! If you’re in the area and looking for a nice, clean Mexican cuisine, definitely check them out, it’s worth the visit!

When we arrived, we were seated right away, but there was a bit of confusion about who would be serving us, so after a few minutes the manager came over to take our drink order, which was nice. She said that they were making more chips and that someone would bring us a basket in a few minutes. About 10 minutes later I just went up to the salsa bar and got a basket myself since they had a full container of chips.
A few minutes later the gentleman who turned out to be our server brought our drinks and took our food order.
We started with a pitcher of shaken Classic Cadillac Margaritas– Cazadores Reposado tequila, Grand Marnier, fresh lime & sour, and a splash of orange juice. I was expecting it to be weak, but surprisingly, the margarita was made pretty strong and very delicious. They said the pitcher yielded 4 glasses, but we actually got 6 full glasses. Maybe they used to have larger glasses, haha.
I ordered the combination plate, Rice and Black Beans on the side– $ 11.99 with the Shredded Chicken Taco– crispy corn tortilla, lettuce, pico, oaxaca & Monterrey jack cheese and the Mini Shredded Beef Burrito– peppers, onions, tomatoes, guac & black beans. The taco shell was extremely greasy and soft at the fold, so I just ate the contents with a fork. The chicken was good. The shredded beef burrito was a little dry, but not bad. The best part was the cup of black beans. They were surprisingly outstanding.
The BF ordered the Carne Asada Platter 16.99, Char-​grilled steak, roasted poblano chile and cotija cheese. The menu stated that it was served with a cheese enchilada, fresh veggies, and flour tortillas, but he did not get any of those. The steak was also very well done instead of medium.
All in all, pretty much what you’d expect in Sunset Station. Except for the margaritas, it was just meh.

I really enjoyed their chicken and beef enchiladas. I’ve tried several Mexican restaurants in Vegas and these guys have a really good recipe and it was served very quickly.
I ordered Traditional Flan for desert and it was so yummy I almost ordered two!
My server, Susan was fun and exceptional. She kept my tea full and was devoted to my every need.
The manager stopped by to say hello and I enjoyed chatting with Monica, the hostess, on the way to my table.
Reasonable prices, great good, good company. I’ll be back.

This is a pretty standard Mexican food with pretty standard service. It is located inside of Sunset Station in Henderson. They have an outside and inside bar attached to the restaurant. We dined here on Cinco de Mayo and it was one of the few spots that was not packed. The food was marginal and something you’d be able to find at any Mexican restaurant in town. My carne asada platter was lacking flavor coupled with chewy, low grade quality meat. I was only able to finish a small portion of my meal. We had their cornoitas which were margaritas with a mini bottle of corona draining into it. The margarita mix was sweet and the drink as a whole a complete bust. The prices are in the $ 15 – 20 pp range and most definitely not worth it. I don’t think anything can compel me to come back.
It is a shame that proprietors of Mexican restaurants appear to think that their clientele are either stupid or lazy enough to accept substandard food. I get that there is not much more upward mobility or fine Mexican dining out there, but the restaurant community can do way better.

Amazing! Queso dip is so yum and it’s real cheese. Self serve salsa and hot bean dip bar– delish. Daniel = best waiter ever! Waited zero time and food was hot, authentic and delicious. Never waited for a beverage either. Go here!

Sat down here for lunch with my sister on a weekday. We sat in the outdoor area. Unfortunately the table we had was only half shaded (they have giant umbrellas everywhere for the tables). My sister sat under the sun and got a little flushed but it was lively and fun, not overwhelming. Our waitress was really sweet and attentive, and the food came out quickly. The portions are pretty generous! And really delicious. The drinks themselves are really fun and great too! I would definitely come again, maybe at night so I can see all the lights strung up around the umbrellas.

If we’re in the mood for Mexican food, Cabo is a great place!
Located in Sunset Station Casino, they are only open for dinner. I still wish they would open earlier for lunches so I’ll keep my fingers crossed. Included with every meal is the complimentary salsa bar. There are about 12 different choices of salsa. There is a good variety of milds, mediums and hot salsas. On the salsa bar is also bean dip which I always enjoy too much of before my meal.
The entrees are good and always filling. We’ve tried the fajitas, enchiladas, salads and chimichangas. All have been throughly enjoyable and tasty! Like every Mexican restaurant, they are accompanied by rice and beans.
Service here has been good. Waiters have remembered us even if it’s been a while since our last visit. Our drinks stay filled while being treated with polite and personable service. Since our first visit, we’ve been back many times to enjoy their great food. Olé!

After designating this as the «go to» restaurant for our birthdays, sadly our birthday girl didn’t get the expected fanfare. Waiter, Ben said all three sombreros went missing 4 months ago and staff discontinued the traditional festivities. I wont be opting to celebrate my next birthday here.

After over a 5 year hiatus, I decided to give Cabo another try last night and I’m sorry to say it was still a massive disappointment. While it filled my belly, my latest experience reminded me why I haven’t eaten here since 2010. In a town with so many great Mexican food options, I can’t understand why anybody would choose to dine here. I know, lots of you probably have coupons, comps, etc., but I don’t think I’d come back to eat here even for free.
The dining room itself is nice and open with fun décor. The atmosphere is lively and fine (and it’s NOT smoky although it’s inside Sunset Station and right off the casino floor). The hostess was friendly and we were seated quickly.
The service was fine but not great. It took a long time to be greeted at the table by our server but the busboy brought over some chips, salsa and bean dip (all just okay). Our waiter was super-​heavily cologned. I don’t mean he was wearing cologne, I mean he was doused up so heavily that when he dropped off our drinks, you could smell his cologne on our glasses! Whenever he came over to check on us, his smell lingered on far after he had vacated our area. He smelled nice but whoa, did he spill the entire bottle of Axe Body Spray on himself? Yikes!
The star of the show here is the salsa bar. There’s a large bar with chips, bean dip, and lots of different salsas. You can help yourself to anything up there, so if you are like me and NEVER seem to have enough pico de gallo with your meal, you’ll be a happy camper. I loaded plate after plate with heaping mounds of pico and it was awesome. Some of the salsas are pretty good, I’ll give them that. But a salsa bar can’t save this place.
We ordered the queso dip, steak fajitas and shrimp fajitas. The queso arrived first. It was in a big bowl (huge portion) but something wasn’t quite «right» about it. It wasn’t a large bowl of melty real cheese, and it wasn’t even melted Velveeta. It had an almost powdered milk taste and consistency. It was one of the worst «queso» dips I have ever had. It was just plain nasty. I can’t figure out what the heck was in it but it was maybe 1% cheese. I eat queso at every Mexican restaurant I’ve ever been to and this stuff was awful. Skip it.
Next up came our fajitas. We had asked for a side of vegetables instead of the rice and beans. It’s nice that you can sub the veggies with no additional charge, but the veggies were a complete afterthought. I was hoping for some nice peppers and zucchini, but what we got was basically a glorified plate of canned corn. Yuck. The fajitas were fine but the meat wasn’t properly seasoned. The vegetables were cooked well but tasted mostly of salt. The prices were ridiculous considering the miniscule portions (my fajitas had 8 small shrimp for $ 15.99). A plus side for low carb diners is that the menu even states that you can get lettuce cups instead of tortillas with your fajitas and tacos, so score a star for that!
I’m just not a fan of this place.

BEAUTIFUL MEXICAN RESTAURANT
Ordered Combination dinners.
Oxaca and Monterey Jack Enchilada and Crispy Flour Choula Chicken Taquito served with rice and choice of refried or black beans… very tasty
Yu-​go selected Chili Relleno, Pork Tamale and Crispy Taco with Ground Beef… pleasantly surprised with the quality.
The food was more than plentiful and seasond perfectly to our south of the border preference. Priced very reasonably and certainly a bargin with a casino restaurant coupon.

Love, love the salsa bar! Great variety and plenty of Hot options.
The atmosphere is laid back and the menu is typical sit down Mexican restaurant style.
I had the shrimp/​crab enchiladas, which were pretty good and I could taste the shrimp more than crab. The entrees were good sized, and they are not skimpy with the beans.
We had no issues with service, and though we didn’t have any margs or other bar drinks, they do have Happy Hour.
A good stop for decent Mexican if you are at Sunset Station.