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Casual | |
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Full Bar | |
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Specialties
#1 Best seller is our Green Chile made with pork (chile is from hatch)
You can’t go wrong with a cup of our homemade Albondigas soup (Mexican meatballs)
You will drink the salsa it’s so good, gallons are made fresh daily.
History
Established in 1975.
Family owned an operated by third generation. All recipes and sauces are homemade, and have been handed down from our great grandmother, who originated from Mexico.
Meet the Business Owner
Denise Pilon C.
Business Owner
Denise was born an raised in Henderson NV, graduated from Basic High school in 1975. She took over the family business in 1988 upon the death of her mother. Denise enjoys interacting with her customers an thanks them for their loyalty in building the successful growth of her restaurant.