Thai Luang Restaurant

Herndon, United States

4

Closed now

20 reviews

Accepts Credit Cards

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Bussiness info

Takes Reservations
Yes
Delivery
Yes
Take-out
Yes
Accepts Credit Cards
Yes
Accepts Apple Pay
No
Accepts Bitcoin
No
Good For
Lunch, Dinner
Parking
Private Lot
Bike Parking
No
Wheelchair Accessible
Yes
Good for Kids
Yes
Good for Groups
Yes
Attire
Casual
Ambience
Casual
Noise Level
Average
Alcohol
Full Bar
Outdoor Seating
No
Wi-Fi
No
Has TV
Yes
Waiter Service
Yes
Caters
Yes

Description

Specialties

Crispy Duck is the heart and soul of Thai Luang. It is the main ingredient in Crispy Duck with Sweet Basil and Duck Noodle Soup. The duck is prepared by boiling it until it is fully cooked, then de-​boning it and marinating it overnight in Thai Luang’s special sauce. When an order is placed, the duck is cooked and seasoned according to the menu choice and taste. Thai Luang proudly guarantees that you will not find a crispier, tastier duck anywhere else.

History

Established in 1991.

Muttika Setapayak began her career as a teacher in Thailand, and later moved to America to study business administration. She dreamed of bringing her family together in America. Her love of cooking and her strong bonds to her family and her native Thai culture led her to open the doors of her new restaurant, Thai Luang, on November 1, 1991. Thai Luang served its first dinner with Muttika’s mother, two brothers and sister by her side helping her work. Buddhist priests were present to bless the restaurant in a traditional Thai ceremony. 1991 was a difficult year to start a new business due to the recession, but through hard work and perseverance, the family learned the business and, backed by an outstanding menu, established a reputation as one of the best Thai restaurants in the community.

Meet the Business Owner

Mutcha S.

Business Owner

Muttika puts her heart and soul into the restaurant, exploring and creating new and flavorful dishes. Muttika grows many of the authentic Thai spices she uses in her restaurant, such as lemongrass, and Thai chili. Once she perfects a dish, she directs the Chef and offers it on her menu. The food is authentic Thai food so customers get the complete Thai experience. Her desire is to make customers feel like they are in Bangkok, Thailand. She maintains her restaurant like the Thai culture, with royal Thai artwork to add to the atmosphere. The waitstaff wears traditional Thai costumes.