A Day from Scratch

Houston, United States

5

1 review

Map

Streetview

Activate map

Description

Specialties

In-​home dining, parties and events, in-​home cooking classes, prepared meals.

Meet the Business Owner

Elizabeth M.

Business Owner

A native Texan, Elizabeth went off to Olé Miss and received a bachelor’s degree in Hospitality Management. In the years that followed, Elizabeth lived in both Houston and Nashville where she gained experience in event planning and hospitality services. After a few years she packed her bags and headed to Austin to attend Le Cordon Bleu and received a degree in Culinary Arts. After working for a local catering company and a few prestigious restaurants, she ultimately decided that sharing her passion for cooking would be better suited helping people make their special occasions unforgettable. Back in her hometown of Houston, she is ready to bring her talents to the Houston area.