Lager & Vine Gastropub & Wine Bar

We have visited a couple times and I think that’s all we have in us. Unfriendly servers who make it clear they don’t want to be there, forgettable food, and a meh atmosphere. There are plenty of other excellent gastro pubs in the area that are more worthy of your wallet. Go check them out instead.

Such a great place. All the food is great and the service is always top notch. One of my date night go to places for my wife and I. However it is kid friendly. Lobster bisque is one of the best I have had.

Mediocre at best. Restaurant was way better when it was «Leo’s «. Disappointing.

great place for lunch for us. Siting in the bar area is very casual. Great service and very low turnover of staff, this is important b/​c they get to know you and make you feel comfy.

We came here for a late dinner on a Tuesday night. The place wasn’t extremely busy, but it was roughly 8pm. Our server was extremely pleasant and attentive, always made sure our glasses were never empty. The menu was not overwhelming, but still has plenty to choose from. I had the crab cakes, which were pretty tasty. They say they are topped with «lime butter», but this was more like pats of butter with twisted lime slices on top. Also, the bed of roasted corn, cherry tomatoes and asparagus were pretty bland. My boyfriend has the triple smoked burger, which he liked even though it seemed a bit small in size.
Overall, I would probably go back to give it another shot. Maybe for happy hour drink specials instead. But, it’s not someplace I would add into my dinner rotation very often.

Stopped Friday 9p to celebrate parents 61^st wedding anniversary wonderful service our server remembered things and recommended wines and beers. Sister ordered salmon salad and brother n law a burger I had ordered risotto which was delish with a glass of sauvignon blanc fiancé had pork tacos and tots and really enjoyed and two micro beers parents had micro beers and shared appetizers of homemade chips and warm pretzels love this place

I had been here before for drinks and decided to try dinner with my boyfriend. Unfortunately, we were very disappointed. Incredibly slow service (took them over ten minutes to get a waiter to our table and 15 for water, and about 45 to get an appetizer!), and mediocre food. Brussel sprouts were nearly raw, and the tacos where mostly taco shell. Then, our waiter disappeared, and we waited with empty plates for a good 15mins. Plenty of better options in Hudson!

The food is pretty good, but the service is terrible when you are in with a large party. I have dined here three times, and twice I had to wait almost two hours for my food. During one such visit, our waitress was very rude and acted like she was being inconvenienced when we asked her to ask the cook to rush my cousin’s meal as he is diabetic and his blood sugar was steadily declining. Fine for small parties, but I would suggest looking into your other options if you are going as a big group.

The atmosphere is relaxing and romantic. The food is always delicious and we always enjoy a good glass of wine and a great selection of craft beers.

Overall: Good, but nothing stood out to make us want to return.
Food: 3 stars. Sounded good on the menu, but the food was average, except the french onion soup was very good. The shrimp and scallops with wine sauce was average at best. The steak dishes were small.
Prices: 3 stars. The entrée prices were good at $ 20-​$ 25. The beer prices were fairly high at $ 6-​$ 7.
Customer Service: 3 stars. The server was pleasant, but we waited about 20 minutes between receiving drinks and the server returning to tell us the specials and take the entrée order.
Atmosphere: 4 stars. Solid indoor and outdoor seating.

So, I’ve been a few times and can say that, for Medina, they are damn good. Their tacos are surprisingly filling and creative in their pairings, which works well, and especially so with the shrimp tacos: they’re a little bit spicy, and come packed with a lot of flavor to round out that spiciness. You have the option of fries or tots with these, and – please, get the tots! You only get five, but they are five big, honking, flavorful tots that you shouldn’t miss. For apps, if you order the artichoke and red pepper dip (and yes it’s good, so do), be sure to ask for the accompanying pita chips WITHOUT the sugar… Yes, they sugar the pita chips that come with this savory dip. Why? Dunno. Save yourself and your server the hassle by fixing this error in advance! Then settle into some tacos and a very full bar at one of Medina’s best.

Went to the bar and stayed for dinner. Great place for drinks food and conversation with family and friends. I enjoyed the salad I had, fresh cool and crisp lettuce. I’ll go back again!

2 for $ 40 Mondays! 1 Appetizer, 2 Entrees and 1 dessert all for $ 40! They also have ½ off bottles of wine on Mondays!
Our waiter was great and had a lot of personality. They offer Happy Hour throughout the restaurant (not just at the bar) which I happen to love. We were able to do the 2 for $ 40 deal as well as happy hour! Wahoo! We ordered the Lager and Vine House Chips and the Cheddar, Spinach, Beer & chorizo Fondue as appetizers and there was plenty to share between 3 of us! I ordered the Farmers Market Salad, French Onion Soup– both were delicious. My sister and dad had picked the 2 for $ 40 and their entrees were the Butternut Squash Ravioli and the Texas Sirloin. The ravioli was just okay, I have tried better at other places. The dessert was a Chocolate Chip Cheescake.
I will visit again maybe on Taco Tuesday or Wednesday for all day happy hour.

The service and the fondue appetizer were good but everything else was a little off. The chips were missing something. The squash ravioli wasn’t crunchy but it wasn’t soft either and it was missing a sauce. Got the cheesecake and it came out a chocolate chip cheesecake with a melted blop of whip cream. And the restroom stall was one of the smallest I’ve seen. Nothing was bad but also nothing was great.

I generally do not write reviews as negative as this one. We have been to Lager and Vine three times… not by my choosing. The food is not creative or of high quality.
Lunch ruined by inedible tacos. Low quality stale old el paso flour tortilla shell, extremely questionable salmon, and runny terrible liquid they call a sauce. Dinner ruined by terrible runny fondu and overcooked steak. Couldn’t even use the crusting to hold the fondu cheese as it was like water with chunks of unseasoned beef floating in it. Steak was sliced and cooked over well with little taste. Best item we had all meal were the pretzel bread sticks and mustard and they looked to be pre made.
Beer list is not extensive. It is overpriced as well. Enjoy.

My husband and I went here for a date night. When we arrived our server greeted us promptly and my husband informed her, «I want to get my wife liquored up tonight» and that was the beginning of the end… The pomegranate martinis did exactly what my husband asked. Our server said the pork chop was the most popular dish and it was unbelievable. I’m not a big pork eater but it was good stuff. I don’t recall what my husband got because I was too enthralled with my pork chop… oh, and I was drunk on those pomegranate martinis. We really enjoyed our evening at Lager & Vine and we eagerly await returning!

Went for lunch with two friends and ordered the L&V burger ($ 10) medium with the tots. Burger was very well done, tots (5) were greasy and unseasoned. Beer selection of mostly local craft beers was better than average but over-​priced (even for Hudson). Gastropub? The L&V has a long way to go: basically bar menu/​food with over-​priced drinks and very average service. There are a few better places very near this location you may want to try first.

This place gets a really bad rap and I’m not sure why. It’s pretty underrated and I’d definitely recommend trying it before you knock it.
A pleasant atmosphere, I’d say it leans more towards a restaurant with a bar in it than I would gastropub.
I think ultimately what turns many off is the pricing. The food is delicious, but really for what you are getting it’s pricey. We ordered the chicken satay skewers for an appetizer and they were yummy, but for $ 9 we got around 5 pieces of chicken that were very tiny.
For entrees me and my husband both opted for tacos, he chose the IPA marinated pork and the voodoo chicken for myself. You have the option of fries or tater tots and we both opted for the tots. For $ 10 – 11 we both got two decent sized, filling tacos. Both were delicious and we both enjoyed the meal.
Some of the «big plate» entrees sounded really good, but were way out of the realm of what I would be willing to spend at this particular restaurant. I just don’t know that any place that is serving tacos and burgers has the right to also have a $ 35 steak on the menu, or other accordingly priced entrees.
We were lucky to be here during happy hour, where our app was $ 4 off and our drinks $ 2 off. We both agreed that we’d love to come back another time, but that unless it were happy hour it wouldn’t be worth it.

Had a reservation at 6:00 PM on Christmas Eve last year with my family and had a 90 minute wait for the food. When the food came out it was cold. We talked to the manager and he never apologized, and that was it. We decided to give it a second try this Christmas Eve, and this year was no different. Drinks took 20 minutes themselves and dinner took an hour and a half. When my grandfather told the manager, the manager argued with him and said the order only took 20 minutes. She continuously talked down to my 75 year-​old grandfather. That manager should be fired IMMEDIATELY. Unfortunately, I believe the manager is the owner. So that won’t change. Not to mention, the waitress was extremely rude and she got some orders wrong. She made rude comments and blamed us for her inaccuracy.
We will never be back. Service was awful, food is good.

I came into town for thanksgiving with a large party of 12. Everything was great. I don’t give 5 stars out often but after seeing this place get 3 stars I thought it was fitting to give credit where credit is due. Even the pretzels for apps were great.
The only point to work on would be the seasoning of the tots. Season the insides too!
Don’t listen to the people who complain on beer prices. They’re local beers so you have to pay more than Bud Light.
Great experience.