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Specialties
We specialize in classic Korean dishes and BBQ with a unique Mexican and French fusion. In addition to Korean cuisine, we offer a wide range of popular French crepes, both savory and sweet.
History
Established in 2011.
Kraverie was created when two pioneering food trucks of Jersey City joined forces.
Back in 2009, after the success of Lucinda Tacos & Burritos truck, Natasha and Chris followed their dream food and Lucinda Creperie (on wheels) came to be.
Quickly becoming welcomed by the neigbors as Lucinda’s little sister. It wasn’t long before Chris, Naty and Charles Heo, with his Korean BBQ creations
coming sizzling off the window of «The Krave» truck, started satisfying cravings at the same spots and events all throughout the downtown area.
(Later they became good friends and shared a commercial space.)
In one such event, the two got to know about a local spot, known as «Ria’s Café», was for sale. After a few month, in December of 2011. Kraverie open its doors for the first time, to witness the same welcomed feeling as before. Today, we continue serving friends from Jersey City and other places.
We cant see the future, but we see Jersey city ever growing and us growing with it.
Meet the Manager
Alex C.
Manager
What started off as two trucks has turned into a home for many travelers, and a friend to those around us. Kraverie strives to satisfy Kravings all over the Hudson.