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Specialties
We serve falafel (vegan) and various Mediterranean inspired dishes either in a pita or as platters: lemon-coriander chicken, Mediterranean Braised Pork, Lamb Kefta Kebab (Halal). Also we cook up hand-cut Belgian-style frites with home-made aiolis. Vegan toppings are whipped up such as lemon-mint beets, jalapeño-ginger chutney, curried carrots and zucchini dill pickles. We also feature extremely popular chef specials that fuse flavors from all over the world like Cuban in a Pita, Truffly Short Rib Burger, BBQ Brisket and Slaw in a Pita, or our Mediterranean Banh Mi. Our customers get excited every time a new special is announced! Everything is prepared fresh to order!
History
Established in 2010.
Two long-time friends had a passion for food and loved falafel, and outside of the city there were few choices. One pita had been in the food business for a decade, the other pita had experience in marketing and photography and so a partnership was inevitable. So for a couple of years they talked about opening up a falafel place, and that evolved into this bright green Mediterranean themed food truck coming to a street corner near you…
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Two Pitas in a Pod — CLOSED says,
«Excellent food and great vibes, it all tastes good and comes from the heart.»