Mellow Mushroom

Knoxville, United States

3.5

20 reviews

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Description

Specialties

–Award winning Specialty Pizzas

–Healthy ingredients

–Savory hoagies and pretzels

–Spring water dough

–Appetizing salads

–Nightly drink specials

History

Established in 2002.

In 1974 three local college students, Marc Weinstein, Mike Nicholson and Earle Reeves decided to open a different type of restaurant — one that reflected their own eccentric philosophies, progressive values and relentless pursuit of quality. They purchased an old, beat-​up building on Spring Street, near Georgia Tech, knowing that college kids, more than most, depend on the two major food groups known as pizza and beer. Today, there are 100 restaurants spread across 15 states that share the DNA of that little hole in the wall on Spring Street. Each one locally-​owned and operated, and every bit as unique, and just a touch eccentric, as the original.