Arby’s

ok what can i say– it is a cahin restaurant we all know well.
the beef and cheddar has always been my favorite, maybe because I am a hot liquid cheese junkie.
but on my most recent visit I tried the new Angus 3 cheese and bacon sandwich prime angus roast beef a little thicker sliced than the regular roast beef and a good amount. melted cheddar cheese, swiss and a parmesan ranch sauce and thick slices of pepper bacon that is smoked i believe.
i dont care for the regular fries, I like the curly of course I always add a cheddar cup to dip them in. YUMMY and sometimes for a change i dip them in Arby’s sauce, its like a tangy spiced ketchup
I DONT like the chicken fingers, something about the breading is to weird, it is too thick and the taste for me leaves an after taste that even toothpaste wont get rid of.
those jalapeño side things I dont care for and the dip to me taste like it should be on toast. I prefer stuffed fried jalapeño with cheddar cheese not cream cheese.
the chicken cordon blu sandwich used to be one of my favorites, but i dont know why the ham seems so over salty these days, for me it is to much.
The prices for the food seem very high for what you can get at other burger type chains near them. so in order to eat from here I wait until they mail out mass coupons, which are a huge help since almost all the coupons you can order 6 or so sandwiches at the coupon price with just one coupon.