The Red Line Truck

Specialties

The Red Line Truck is feeding the Tampa Bay area delicious globally conscious cuisine on the go. Join us and indulge in adventurous eating! We specialize in gourmet cuisine created by an award winning chef with 10 years of experience. You can always find us on our website or Facebook page.

History

Established in 2015.

Started in 2015, The Red Line Truck is committed to providing the Tampa Bay area with craveable globally conscious cuisine.

Meet the Business Owner

Ted M.

Business Owner

Before moving to Florida, Chef Ted spent his culinary career in Eastern North Carolina. Working under well known and award-​winning chefs in «eat local» style kitchens he honed his skills. During this period he won 2^nd place in the entrée category for the regional competition Taste of Coastal Carolina for his Pepsi glazed pork loin. His time working on the line also allowed him to appear on the PBS series, «A Chef’s Life». Blending his culinary experiences with his appetite for new flavors, his food showcases vibrant international flavors with the local bounty Florida provides.