Grape Street Cafe

We’re locals and had not been to Grape Street in awhile. We decided to have an early dinner after the movie and went in. We had to wait a long time to be noticed and seated despite few customers. We were finally seated and our server brought us water. He told us about the specials in detail and started to leave. We had to tell him what we wanted to drink and since it wasn’t alcoholic I guess we were deemed not worthy. He did come to take our order and we never saw him again until we had to get up and ask for our check. The tortilla soup was really a hot mess – think ghost pepper vegetable soup with a few tortilla strips and a no flavor no croûton side caesar. One entre was okay but beware the grilled chicken cobb. It was a chopped mushy mess with hardly any chicken. Needless to say it will be another long while before return.

Went out for my friend’s birthday last night and had an absolute blast. Not sure why this place isn’t getting better reviews… The food was fantastic (get the seared ahi tuna salad if available) and the service even better than that. Mike M. Was our server, and he was perfect –attentive but definitely not trying to rush is out (we lingered for 3 hours and the staff seemed bummed to see us go!), hilarious, patient, knowledgeable and sweet. They gave us a free dessert for the birthday girl and made our whole table feel super welcome. I think we might make this a regular girls’ night location.

Food was good once we got it. Waiter took a long time to great us. Claimed unaware table was his. Young, arrogant. Waited 20 minutes after he left check. Wanted to check balance on a gift card. No assistance. Did not earn my return business, or 20%!

I think this place is much better than the 3 star average. We had a great meal here tonight, service was spot on, and the overall look experience was great.
The dishes are consistent and taste as good as the description on the menu, and the staff was very attentive to our requests.
I will for sure be back again soon.

Very rude manager or I think he was. Never introduced himself and I didn’t even ask for him. They served me fettuccine noodles for linguini and he started to argue with me at the table. Told me it was linguine and actually told me to «Google it». Server and assistant were awesome. Whoever that guy was makes me not want to return.

Had high hopes for such a striking restaurant. Wine bottles stacked up high was so impressive. But I was confused with the cases of wine & beers stacked by the entrance. It almost feels as if its a service entrance from the outside. Also near the restrooms there were cases of alcohol stacked up. Besides that, the place looks fun, hipster, cool.
Now the menu. Started off with the mussel appetizer & crab louie salad. The mussels were good in flavor. But the crab louie was just ordinary. Not much of flavor or presentation. For the price of $ 24 I expected a little bit more crab, and better flavors. The ribeye/​mashed potato grilled asparagus-​not bad. The cooking temp of the ribeye was brought to us wrong, but the server never checked on us. We ordered med. rare and it came out med well. If a server had checked on us we would’ve sent it back. Overall the food was not spectacular, or even great. For the price I probably would go elsewhere.

Came here for the first time on a weekday evening to enjoy some appetizers and wine. The wine selection is decent, but I felt for something named «Grape Street,» they probably should have had at least 50% more to chose from. Though the wall of wine was mesmerizing and distracting, so that may be a minor complaint in the scheme of things. We ended up ordering two bottles of wine, and they were both great, though maybe $ 10 or so overpriced.
Our server was great, he was very attentive, professional and friendly. He was incredibly knowledgeable about all of the food and wine, and helped us make good selections with both. No complaints on the staff end. Though it was a little annoying that we were seated next to the bar and some off-​duty kitchen employees were clearly hanging at the bar because the staff kept congregating near them and ended up making the area around our table a little more crowded than it needed to be.
The food, we only had appetizers, was pretty solid. The baked brie was, as everyone else has raved, pretty amazing, and I couldn’t stop eating it. The interior (including the bathroom) was clean and well maintained. I’d recommend this as a good place to go after work for drinks with your colleagues.

My friend and I stopped by Grape Street Café today for lunch and it was an absolute amazing time. The fresh bread to start everything off is one of my favorite things! We then ordered the stuffed shrimp for a appetizer… it was so delicious! For our entrée we both got the egg plant Parmesan! It was so filling and rich in flavor! Our service was also outstanding our sever and the busser were so polite and knew exactly what they were doing… they tied up the meal to be a perfect 5 stars! I will definitely be back.

I’ve been going to Grape Street since they opened on West Lake Mead and always enjoyed it. When they opened in Downtown Summerlin we started going there as well. At that location they stopped carrying a very simple and inexpensive wine «white zin». I guess they wanted to take that location to another level so they stopped. Went yesterday for lunch and ordered my favorite, Chicken Parmesan, and I was surprised to see they had tweaked the marinara sauce. It’s no longer a fresh delicious sauce, it’s deeper in color and has a bite to it. Why why why when something works for so long do these restaurants over think things and make changes? I won’t be going back. The chicken parm is $ 22.00 so that’s a bit steep when it’s no longer your favorite. So sad for me.

HORRIBLE experience. Service… was…so…very…slow…food was not good.
I love the original location (now owned by new owners and called Grape Vine Café), so after our movie we thought we would go in to try Grape Street. We ordered almost the same items we had eaten at Grape Vine just over a week ago and what a disappointing difference! The bread was absolutely horrible — heavy, stale and old (we had eaten two loaves of Grape Vine’s bread because it was so yummy!). My salmon was dry, bland and overcooked, my husband’s tuna was gray and definitely not fresh. We couldn’t even get anyone’s attention to get our food remade (seems like the staff was more interested in partying at the bar), so we just paid the bill and left. We will stick to the original location on Lake Mead and Buffalo… we should have known better, it seems the original of anything is always better!

We came here for dinner and it was way overpriced for not very good food. The portion sizes were ridiculously enormous as well. Our server was very nice though.

Another Great Spot to eat is Grape Street great atmosphere great outdoor sitting and indoor just a good found this spot while out in Red Rock.

Wow… what a tremendous disappointment with their food! Even the bread given to you as you sit down was not good! It tasted old & stale! I had higher expectations for this place… :(
I ordered the Orange Chicken Chinese Salad & what I got was a «strange» salad bombarded with way too many crushed wontons! It felt & resembled like I was eating a bowl of Kellogg’s Corn Flakes without the milk!!! Also, there was hardly any chicken (explains the excess of crushed wontons) and the few miniature cubes of diced chicken tasted like a frozen chicken breast that was microwaved… bland & boring! The salad also had roasted red bell peppers and some pieces were crunchy raw & other pieces were mushy as if they came straight out of a jar marinated in olive oil! I haven’t had roasted red bell peppers in a Chinese chicken salad before! It was like they were adding it as an excuse for an «Italian twist» because this restaurant’s food theme is «Italian»…very bizarre!
My friend ordered the Black Salmon salad & it was very good! I should of had that instead! As for their drinks, although well made, the size glass you get is way too small for what they charge. You can get a larger size drink on the Vegas strip for the same price Grape Street charges for their drinks!
Due to the beautiful ambiance, good service and the saving grace of my friend’s Black Salmon Salad, I will give Grape Street another chance. I will just make sure to steer clear of the very strange «Italian wannabe» Orange Chinese Chicken Salad!

This place has a great vibe. The bar was active and with upper class beautiful people making conversation. The staff was very inviting. We came in a group of 8 guys to celebrate the bday of one of us. Okay, we might have been a tad too loud. But that’s who we are and nobody cared. We all had a meal. Most of us had salads since we are all trying to keep fit for our trophy wives. Unfortunately, my salad was the worse of the lot. I ordered the grape street chef salad. See photo attached. It was bland, too bland. My buddies’ salads were better. They had the Greek salad with blackened something on top. But, I had a good time regardless. Then came the check… we threw in $ 35 in cash and asked that the rest be split amongst 7 credit cards. I guess that was too much them, and the stress began. It took a manager and 20 extra mins to resolve! I don’t think we will be going back soon.

I just got in from lunch at this restaurants and I was seriously underwhelmed. It’s overpriced and the food is mediocre. The cod was $ 39. It was the lunch special. I expect a price like this at a 5 star restaurant or on the strip, but this place??? I also had the house salad. It was strange, a chopped salad with a weird dressing. I had to send it back and got the caesar instead. Wasn’t much better, the dressing was so watered down, it was like liquid mayonnaise with no flavor. I didn’t eat that either. Oh, and if you go in a group as we did today (7 people) and ask for separate checks, you get an automatic 20% added to your bill.
I will never return

Popped into this cute spot after a movie, and had a wonderful pizza, the service was very good and yet one big looming failure made it not a place I would expect to return to.
TERRIBLE cocktails! We started out with an old fashioned and a Moscow Mule. The old fashioned had a large lump of sugar puddling in the bottom of the glass, an orange rind and none of the additional flavors that makes an old fashioned (post prohibition).
Then the Moscow mule was up for tasting, or should I say, my glass of lime juice? It was so full of lime juice the entire drink was foggy (it was in a clear glass as I had ordered a double) I tried, I even diluted it with my water, and nothing was stuck. Eventually we just paid the check and left because we feel guilty for the complaining.

I like Grape Street Café on Lake Mead much better than this location. Sure, this place is bigger but the quality of food and service were subpar. Our group had a lunch reservation and I understand that things are more difficult with big groups. However, there was one person in our group who didn’t get her pizza with the rest of us.
Most of the menu items including my favorites from the Lake Mead location can be enjoyed here such as Baked Brie, Blackened Salmon Salad, Grilled Cheese (goat cheese… mmmm…), Eggplant Parm, etc. The execution and portions aren’t the same though. The calamari had a few pieces, Baked Brie was small. Chilean Sea Bass was salty. Sesame Ahi Salad was just right though.
It was quite disappointing. We were all almost done with our meal before the person who ordered the pizza got her food. I had to ask to speak with the manager about the whole experience. He had that «what do you want me to do about it?» look on his face. The lack of experience, care and perception is disturbing. Plenty of room for improvement here.

We actually walked in here on a saturday afternoon looking to have brunch and it was very busy here. we were told it would be 20 min wait and we waited and then to find out we had to sit at the bar instead because there were no tables.
So lets just talk about the food. We just had appetizers at the bar but i will say the guy running the bar was awesome!!! he is a very talented individual so thanks for making our experience awesome with your skills.
Calamari 3/​5-​just your typical calamari with marinara sauce. Nothing special.
Crab Stuuffed Shrimp 2÷5− overcooked shrimp no
was more like crabflavored stuffing.
Caprese 4÷5− One of the better caprese salads ive had. the pine nuts gave the dish a great balnce of flavor.
Really i think i might have came here at the wrong time and probably should try it here for dinner and eat some other dishes because giving a review based on appetizers doesnt really feel like i know what im talking about but also if i was at a table i would probably be more inclined to order more food because when you sit at a bar you dont have alot of space. Ill try u again sometime grape street

I read the reviews and I knew what to expect. But I really did have high hopes for this place. I loved the feel of the place. It was a romantic setting.
To start, there was a hour and half wait. Which really wasn’t all that bad because you’re in a mall! so actually went down to the Crave and had a few drinks at the bar. When we came back it was basically time to be seated.
Took about 15 minutes just to get water. Once the waiter came we ordered right away because we were almost sure the food was going to take forever. It actually didn’t. Food came out a reasonable amount of time. The thing that didn’t was my friends cocktail she ordered. After 30 minutes in they finally told her they didn’t have that particular drink. Then she wanted a beer which came AFTER we were already done with our food.
I ordered the Filet Oscar. Got my meat medium rare. Nope, that was as well done as can be! The meat was sitting on mashed potatoes with crab on top of the meat, topped with asparagus which everything was swimming in a sauce. honestly, the whole dish was nothing special. For $ 38 I really hoped it would be Amazing. My dish came out with a Caesar salad which also was bland. I know it’s just a salad but there was basically no dressing.
The beau got the seared ahi tuna which he clearly enjoyed and devoured. And the dish looked real pretty!
I probably will not come back to this location. I would probably try the other location because they have the wine flights over there but not at this one.

This was my first visit to the new Grape Street Café’. I have been going to the original location since it opened. My daughter and I were looking for an early dinner on a Saturday evening and this place was perfect. I must say that we experienced incredible service, the best I have ever had from this restaurant. Our server checked on us the right amount of times you would need and the food was tasty and consistent with the other location. I really enjoy their version of Chicken Marsala and the house salad and loved the change in the dish they had made. The house salad is always so delicious, and it never fails to impress. The wine choices are top notch and I enjoy the variety they offer.
I will continue to patronize this location since it is closer to my home, but my heart will always wander back to the original location at Lake Mead/​Buffalo.