La Creperie

Shared the «cinnamon bun» crêpe. It was a proper crêpe thickness, but I felt it was overfilled. They definitely added a massive amount of frosting to it! Thankfully the accompanying whipped cream wasn’t overly sweet.
It was great at first bite, but less so as it was consumed. The sugar really catches up to you! I regretted not getting a water.
Probably somewhat overpriced, but service was fast, and they didn’t put too much ice in my dining companion’s Pepsi.

Fast. Conveinent. Made to order. Lots of seating.
Located in paris hotel on a little imitation cobblestone road. Is the small takeout area la creperie. Right beside the bakery. And just outside the hotel elevators from your room. It is attached to the bakery and theres plenty of self serve seating.
Crepes are made to order after lining up like any fast food joint. Except this place uses fresh ingredients and makes the crepes right after ordering. And you wait for crêpe when your name is called.
I had the monte cristo crêpe. Its the priciest one but it caught our eye bc it was both savoury and sweet. It sounded odd at first but it actually was pretty good. The portions of ham and turkey were generous and the strawberry sauce was not overwhelming. It was actually pretty tasty and my son quite enjoyed it despite not being a fan of crepes. The toppings were generous and enough to satisfy you and not overly destroy the crêpe. It was easy to eat and did not fall apart because it was stuffed full. The ingredients were all fresh and tasty.
The line moves quick and its very conveinent to have a fast food type option in this hotel. You can take your food to the little sitting area beside it or in the bakery.
Prices are decent for the strip and I found the crepes large enough to feed 2. But Im not a huge overeater. Quality is much better than quantity. Made to order is the best part of this place. Made to order for less than $ 20 and it takes less than 15 minutes for your food. That is just right in my books and It will keep me coming back when Im in a rush or need a cheap bite in the paris hotel

After a really tasty savory crêpe of Gruyère and ham with Bechemel sauce, we went back two nights later for a dessert crêpe. We could not choose so picked two, the Bananas Foster and the Cinnamon Bun. Let me just say do NOT miss the chance to indulge. As good as the yummy rum caramel sauce was on the Bananas Foster, the Cinnamon Bun was out of this world! Of course we could not finish and wished their would have been a good way to save it. It is ABSOLUTELY worth the calories and could easily be shared by 4 – 8 people if you just want a touch of a sweet treat.

This place is always on my Vegas to-​do list. My first couple of visits, I was a fan of their sweet crepes, but have since switched over to the savory side. The shrimp and mushroom crêpe I had last night was delicious! My daughter loves the classic banana and nutella. Would recommend this place 100 percent :) :) :)

The crepes are served luke warm at best. They make the crepes «fresh» but they are not hot cooked to order. Instead they batch cook the crepes… stack them so they are cooling off. You order your special crêpe and they assemble it. All ingredants are cold or precooked. They throw them in the premade cold crêpe and kinda warm it on the griddle but not reallllly.

I was in Vegas for work and needed to get a quick bite to eat so I decided to give this place a try. There was a line but the service was quick. I ordered the ham and cheese crêpe. It was yummy but I did semi wished I would have ordered a desert crêpe instead. I will say the portion is huge. I could not finish it. I will come again but will try a desert crêpe.

We got a berries crêpe with Nutella and a tomato basil crêpe. Both of which were delicious and tasty. It would have been nice if the crepes were a little bit more crispy because it got a bit soggy with all the ingredients.

Came here almost every day while I stayed at the Paris. All the crepes were delicious!

If your looking for quick eats this is a nice place to try. You can get the crêpe Togo or go around the corner where there is self seating.
First time going there I tried the spinach and artichoke and for something sweet I got the butter and sugar crêpe.
The spinach artichoke crêpe was ok. Let’s just say I wouldn’t go for that again. But on the other hand the butter sugar crêpe was to die for! I will be coming back again and again for this. I suggest if you want to go get dessert after a nice dinner that you should go here!
I would give this place a 4.5 and this is due to the service of the cashier. I went there twice within 24hrs and both were not attentive. But otherwise, try it!

Amazing breakfast crepes! We ate crepes almost every morning for breakfast. They have an extensive menu that will satisfy everyone’s tastes. I want to go back to Vegas just for the crepes!

Had their turkey crêpe: pretty good food.
Atmosphere is just ok; since its sitting area is open to the hotel’s common street and it is self-​service.
It is very easy to find better places to eat crepes among many other options. I prefer the restaurants on the strip side of the very Paris hotel this place is located in; much better crepes there with perfect service and upscale atmosphere.

My friend and I wanted to do a quick brunch before leaving Vegas and came across this creperie. A little tucked away but so cute and fits well into the Paris theme.
So this place serves some of the best crepes I have ever tried! I had the roasted chicken crêpe (ask for extra pesto) and my friend got the breakfast crêpe. Mine was cooked perfectly! There were so many different flavor a going on and the pesto added the perfect touch to this already rich crêpe. My friends crêpe was OK (why she kept stealing mine hehe)
I would’ve given this place five stars except service was not good. The lady at the register seemed irritated and was not polite. I think maybe eating one of these delicious sweet crepes may help her.

Delicious crêpe! Maybe a little more cheese on the Ham & Cheese but other wise just fantastic! Only real complaint was the wait time, but it was worth it in the end!

The crêpe that I had was alright tbh.
I got the Nutella one and shared it with 2 of my friends. Portion size was pretty good as it was filling for the 3 of us.
They gave a generous amount of Nutella & bananas (which was awesome!). However, there was no consistency on how they were spread out in the crêpe. Half the crêpe had a lot of Nutella and half didn’t. I also thought the taste of the crêpe itself was nothing special (it’s something that I could make by myself at home). They also add these caramelized clusters of nuts, which was weird and hard to chew on. There’s typically a lot of people so the wait can be a little long.
I say if you’re really craving crepes in Vegas then this place could be worth it but there are definitely better crepes out there.

I’ve done it savory. I’ve done it sweet. Crepes are delicious, and I brought my friends back here on my last trip, and it was well worth it. This time I got the Monte Cristo crêpe, which was both savory and sweet and so worth the ridiculous wait.

Delicious yummy breakfast crêpe, wonderfully cooked
Waited 22 minutes while standing for it. Not worth it

Located in Paris, along the walk area. This place always has a line, which is a good sign. The crêpe was good. The service was very bad. The lady didn’t tell us that she was going to call our name and other people were called by numbers? Confusing. They do both? I don’t know why? But the lady had poor customer service, unusual for Vegas.
The crêpe was tasty, but kind of disappointing that they don’t make them to order. Some of the ingredients are pre made. Ewww. I wanted to order a crêpe, but without the meat since I’m a vegetarian. Nope sorry we can’t do that. Items are already mixed together. So I just stuck with their veggie crêpe off the savory list.

The French theme here was adorbs. The average crêpe will be around $ 9 to $ 10, not bad at all. You can choose from the dessert options or savory ones filled with turkey, chicken, shrimp, etc. The crêpe I ordered had turkey and ham in it. It was okay. It wasn’t great nor bad. A quick bit that wasn’t heavy.
The staff here was friendly. There was only one cashier and cook so there was a slight wait to order and to get the food. And they do charge you $ 0.50 if you ask for a cup of water. :/

As a person who is always on the lookout for new crêpe spots, this one was a true disappointment. I actually Unilocaled a crêpe restaurant while we were on the strip and we purposely went to Paris only to go to La Creperie. You would think a crêpe shop inside Paris hotel would be really pressured to perform up to a certain standard. All I can say was it was DEFINITELY not worth the price.
The crepes itself didn’t stand out. Mine looked like it was literally thrown together. The whipped cream was sliding off the crêpe and pretty much off the crêpe and on the side by the time we sat down. The nutella was plopped on the crêpe like as a splatter. The presentation was simply just ugly.
As for the service, I was appalled by how rude the lady was. I had asked if they had a crêpe with strawberries and bananas, she said they could do the fresh berries with bananas. She then proceeded to tell me they charge for extra banana, which I was ok with. After getting my order however there were no banana. I asked her and she replied with «oh you didn’t order banana, you asked for nutella.» I replied with an assuredness that I DID ask for banana and she continued to be rude saying I didn’t. I couldn’t believe it. So I walked away an unsatisfied customer.
Overall, never going back there.

Last day in Vegas and had to stop here for crepes. Ordered a breakfast crêpe and a bananas foster crêpe. Both were excellent!
Ordered from the walk up window and was easily able to find a table facing the busy casino/​walkway area. The only drawback and reason I give 4 stars instead of 5, is the coffee. I really enjoy good coffee and the coffee here is barely average.
Stop in here morning, noon, or night for the crepes. You will be happy you did!

Not bad. A bit overpriced. Coffee subpar.