MGM Grand Buffet

The food is pretty good, the service is good too. I really miss the everyday champagne brunch though. They made it weekends only and honestly, I can’t blame them. There is not a buffet in town (if there is, please let me know) that does champagne brunch during weekdays so they could do away with it just fine. However, that also takes away a big appeal for me to go eat here. Bring back the champagne weekdays and I’ll be back! Without it, I’d only eat there if it was convenient. Certainly won’t go out of my way for it.

First off this place is huge. There is a large variety to choose from for brunch. I had all the usual breakfast items, eggs, bacon, cornbeef and hash, and chorizo. The chorizo was surprisingly good, I’m from Arizona and I know good chorizo. I had some kind of beef, simular to kobe beef, not sure on the exact name but it was really good full of flavor. I wouldn’t expect anything less at the MGM Grand. Excellent choice.

Loved the brunch! Good was good, and it probably was the least expensive meal we had for our stay.

I haven’t even left this restaurant and had to stop what I was doing to come write a review. If I save even one person from this restaurant it will be worth it. Everything was terrible. Everything. Sushi was just horrible tasting and no lite soy. The roast beef and the brisket were so chewy that my boyfriend finally gave up and spit his out. I chewed and chewed but was afraid I would choke trying to swallow it. The crab legs were small but at least they were broken open. The pot stickers were hard. The best thing about this restaurant was the soft serve ice cream and I don’t even like dessert but ate it because I was going to leave hungry. The $ 70+ price tag for two people is ridiculous for the crap they are serving. John Taffer needs to bring Bar Rescue in here to help this place. Gordon Ramsey would just leave and wish em luck on the way out. Just like me.

Always get comped for the breakfast buffet and visit every few months for business. Experience this week was a repeat of what happened in February. Went to omelet station and there was one person there who’s omelet was being prepared. Preparer was engaged in conversation and chose to ignore my self and the 2 people who joined the line behind me. I just gave up and walked away, and as I was in another line, I looked over and the woman behind me walked away as well. Same thing happened on last visit, could this be the same guying ignoring the line?
Bad Attitude, just ignoring customers like that.

Basic food. I honestly don’t really like buffets in Las Vegas because the food is just not that great. But my husband wanted to come and we were really hungry.

The food was not good, yet not horrible either, so I would settle with edible. They try to have a variety of ethnic dishes, such as Indian, Mexican, Chinese, but the selection is still very limited. I would not eat here again and only ate here for the convenience since I stayed at the MGM Signature.

As far as buffets go it’s basically just A-​OK. Nothing more, nothing less.
I would never go out of my way to eat at this one but after having a long session at the craps tables the pit boss hooked me up with a free voucher. Since I was hungry I took advantage of it for dinner.
Not the largest selection of food items but it does the trick. Clean, fast service when needed, and drinks are self serve. They do have those cool soda machines where your can mix and match hundreds of flavor combos so that was a plus. Diet Fanta Grape soda for the win.
Carving station with a selection of meats, some seafood items, greens, salads, pizza, a bit of sushi, soups, dessets, etc. Nothing horrible but nothing stood out either. Compared to the better casino buffets this one is kind of bland. and surprising that in a casino of MGM’s size and scope of celebrity chef restaurants they do not renovate and improve this facility to compete better. The décor too, while clean, can be brought into the current era. At $ 30 for dinner on a Tuesday night I was happy to get a freebie to use.
Oh well, at least I went to bed after this up a $ 100 with a full belly.

Pricey. Ok choices for the prices. Breakfast lunch is the best. Get a coupon then its worth it. I enjoyed the fresh omellete and tasty spanish and mexican selections. Churros nice touch. Cheesecakes are good. Great if the salads and vegetable selection was fresher. Otherwise the location is clean and up to par to a standard buffett in a newee Vegas.

I had two free brunch tickets, so we stopped in around 11:00. The line was super long, but bypassed it by virtue of the free passes. It’s typical of Las Vegas buffets, a ton of choices so it’s best to take a tour before filling you plates. Highlights were the Prime Rib, grilled to order NY Steaks, and Chinese-​style fish. You pay for your own cocktails, which lost a star because the server wanted cash payment. A scam, but I guess…

There’s a lot of good food in Las Vegas. I wouldn’t waste my time eating at this buffet. It will set you back about $ 43, and the food is quite mediocre. Also, there’s an additional charge for any beer/​wine and they don’t even bring it to your table (lol). You have to go to the bar and pick it up yourself.
In my opinion, there are so many other places to eat in Vegas, it’s just not worth the time to go to this buffet. It’s what can be expected of most buffets: most of the food is not fresh, and you’re paying for quantity more than quality.

What I Loved:
Vast selection of well seasoned food.
Friendly and attentive staff
Plenty of carved meats
Tidy food selection area
Needs Work:
Interior is VERY DATED and seems to have been overlooked in the 360 Degree resort remodel
Add Indian and Mediterranean meats and sides
No stand out deserts like crepes
No Mongolian Grill

It was my first time here along with some Zappos co-​workers and we voted to eat here before our all hands company meeting.
The staff was friendly and the wait wasn’t long.
Once seated, I went to explore the food fare!
The breakfast buffet had an omelette bar, carving table with Portuguese sausage and ham. There was a bagels and lox bar, waffles, pancakes, cold cuts, grits, crepes with assorted fruit, cereal oatmeal, soft serve ice cream, and many assorted mini desserts, muffins, and I ordered the all I can drink menu, so beer to go with all my food seemed good to me!
Now, I didn’t get to try all of the food items but I did like the food I did eat.
I’ll be honest, this buffet didn’t really have a lot of offerings than other places I’ve been too, but I feel like this place is a «less is more» menu selection so one doesn’t feel to overwhelmed walking about trying to decide what to eat.
I like the simple choices and the waitstaff were friendly and fast.
If you find yourself at the MGM Grand hotel and you’re feeling hungry, check out the buffet!

If you are going to eat here, come the night before a big fight… for some reason they do a better job with the food and put out a couple nice items to impress the extra company at MGM.
DO EAT: –The items on the grill in back… NY strip steak is cooked to your liking and pork ribs had a nice chipotle rub (didn’t even need sauce).
–Snow crab. This place does the best job at keeping the snow crab moist and flavorful. Not only is it sliced in half for you, but they keep the tray full of water, the crab well stocked and put about 50 lemon wedges in for flavor.
–The coffee out of the dispenser wasn’t bad either, in fact the whole beverage station was a nice new recent addition.
AVOID: –The desserts. All of them. The bread pudding was dry and overcooked and had nothing to sauce it… sorry, white chocolate sauce meant for the ice cream doesn’t double as Crème Anglaise. The Oreo cheesecake tasted boxed… and nothing else really appealed.
OVERALL: If you are a fan of steak and crab legs, you can work a good meal here…

Dear MGM Buffet,
You’re a beautiful, selfless respite. You offer everything you absolutely have, from all the freshly made pastries, the long line of short order breakfast goodies, carving stations, and decadent desserts.
You took us on a world tour of succulent feasts with egg rolls, orange chicken, tamales, pizza, roasted veggies, and all the glutenous carbs Nevada could afford to bring us heathens back from our hangover hells.
Your sweet waitresses never let our cups run dry, and your prices kept our pockets from running dry as well.
You beautiful, unbiased, convenient savior, you. In short, MGM Grand Buffet, thank you for being you.

Been here many times over the past decades. It’s huge with tons of options. It used to be one of the best places to chow down with family and friends. The quality has slipped a bit and the lines have declined.
With the consolidation of most hotels to pretty much four main companies in the strip, buffets no longer have a uniqueness to them.
I remember being amazed as a child but as an adult and after visited other buffets in Vegas, I was sad to see that this place has lost a bit of its luster.
I will add though that the service has always been great!
If you’re in the MGM and have a huge appetite, then you’ve come to the right place.
If you play slots or tables, you’ll want to join their players card and earn a free meal as well as discounts to their rooms. What’s good is you can earn comps at any of the MGM properties and redeem at their other spots.
Depending on your status you may not have to wait long in line.

Just like any buffet the food is hit or miss. Some look good but taste not so good and then the opposite also occur. I still ate my fill but unfortunately the only way to find out is by trial and error. This place is pretty good if you need food in a hurry and are starving. But nothing to sing home about.

Cada vez hay menos variedad y el precio sigue igual, el servicio y la atención son muy buenas pero la comida es muy poco variada por el precio que pagas en comparación con otros restaurantes de por aquí es muy caro, no vale la pena lo que pagas por lo que te ofrecen

Been here twice now, for lunch and breakfast. Honestly, it’s just an OK buffet. Nothing super memorably about it. Food is standard buffet fair. Breakfast was better than lunch, but then breakfast is pretty hard to mess up. There just wasn’t anything to write home about.
For us, it served it’s purpose, which was to fill us up. Thank goodness though we are Gold card holders which allowed us to bypass the main line as that line would have made us go elsewhere.

It’s been about 10 years since I was to the MGM buffet. There was no line at the register and the person at the register told me to go to the VIP line as I had a comp.
The layout is different since they renovated some years ago. I checked everything out first. After looking around, I got a New York steak piece (not really NY steak) but it was OK and there was still a small amount of pink. There were also creole shrimp and they were very good, very spicy! I added a chicken cordon bleu which was not the best of my first selections. The fried wonton were not good at all and should be avoided. Rounding out the first plate was some pasta Bolognese which had a surprising amount of heat from ground red pepper. It was pretty good for a buffet. Someone wasn’t afraid to spice things up a bit.
For the second plate, I got some sushi roll slices which was standard buffet type. I got two pieces of spicy Portuguese sausage which was quite good, and I went back for more of the pasta. I loved the pepper heat of it.
I had some carrot cake and a chocolate pudding for dessert. These were standard buffet type desserts. Nothing special but not bad.
The staff was a little slow with bringing my first iced tea but when she did bring it, she brought two glasses at once which was nice.
The buffet is OK but for the price, I’d go to others which have a better selection of items.

Not a fan but it’s ok if your pressed for time and need to return to business/​seminar. It will cost ya $ 19 without alcohol for lunch. The gelato and desserts were awesome. My colleagues enjoyed the carving station. Everything else was meh!
I assume breakfast might be better as those lines to get in were longer long. The staff was awesome, friendly and extremely attentive. I wish I could review them separately def 4.5 stars worthy!
I say give em try and see what your thoughts are. My taste buds might have not been ready for buffet lunch.

Groß, größer usw!!! Ja es stimmt was man über Amerika sagt, alles ist größer, breiter und länger dort! Natürlich auch die Buffets der einzelnen Hotels in Vegas. Wir waren im MGM Buffet zum Brunch und es war gut! Man bekam eine große Kanne typisch amerikanischen Kaffees (schwarzes Wasser, aber man gewöhnt sich dran) und Orangensaft der immer fleißig nachgeschenkt wurde. Eiswasser darf natürlich auch nicht fehlen.
Die Speisenauswahl war riesig. Über Sushi, Lachs, geb. Fisch und Huhn über div. Würste, Kochschinken, bis hin zu Unmengen Salaten und Gemüse sowie Kartoffelgerichten gab es alles. Geschmacklich gut, ja — keine Gaumenfreude, aber voll ok. Warm und lecker anzusehen war es auch, das Personal kümmerte sich immer um Nachschub. Die Station mit süßen Köstlichkeiten nicht zu vergessen. Eis, Schokolade, Waffeln und Pancakes (frisch und lecker), alles da.
Es gab auch eine eigene Eier Station, dort konnte man sich sein Omelett zusammen stellen lassen und bei der Zubereitung zuschauen, lecker!
Der Preis war mit knapp $ 29 pro Person happig aber ok für das Gebotene!