Omelet House Summerlin

One of my favorite breakfast spots. The potato spuds are amazing. Food is always hot and fresh. The only downfall to this place is that the server could have been more attentive. Other than that I recommend everyone to come here because it’s delicious.

This is a good breakfast place, but I found it a little pricey for what was ordered.
The omlets are very generous in size, and you won’t leave hungry. The accompanying pastry is very good, and I usually take it home to enjoy later. Potatoes are decent, but for some reason, they don’t always arrive hot.
I have had the Kitchen Sink Omlet, and the Mexican Style Omlet. The Kitchen sink was just too big for me, but lived up to its billing. The Mexican Style, was a good breakfast.
Service was very good, and the server was very personable.
My only complaint was the cost. It was about $ 40 for a party of two, and that’s more like a decent diner out.

The two servers that worked our table weren’t that friendly. I did see other servers at other tables being friendly so you might get lucky. My scrambled eggs were burnt to the point of a yucky brown outside. The bacon is super thin. My wife’s omelet was just okay. Everything was bland, except for the waffle. The waffle was okay. No bells and whistles-​just a straight up plane waffle. The best thing we had was the banana bread, which was delicious! Overall not worth the $ 30 breakfast.

Absolutely love this place. They have a good 30 or so different omelets you can choose from. I have tried many and never been disappointed! There potatoes are delicious and would come just for those. Staff is always friendly and attentive. I always make a point to stop here when we are in town.

Very clean and service was exceptional! I will come here often. The only downfall is the parking it’s near desert shores so no one there is in a hurry to do anything!

Awesome place for a quick, delicious breakfast. Service was awesome. Lobster Benny and kitchen sink omelette were both great, and the banana nut bread is so yummy! Has an Italian vibe to it. Very welcoming place.

Despite our wonderful server, I really wasn’t impressed with this spot. Definitely meant more for people who want a standard «blah» diner breakfast. We ordered the biscuits and gravy, mozzarella sticks with marinara, and a patty melt. The marinara was probably just some hunt’s tomato sauce, but the sticks were really good! The breading was crisp and the cheese melty (thank goodness, haha).
My eggs were cooked true to order, but the bacon is cooked until crisp. I really don’t understand why a lot of restaurants cook their bacon until it’s hard enough to crack a crown, but… whatevs! The gravy was a little bland, but not gross or grainy like some other places around town. The biscuit is tiny, but honestly you don’t need much more than what’s served on the platter!
We were seated pretty quickly and service was speedy and friendly. I probably won’t be back because I’m in a serious long-​term relationship with the Cracked Egg.

Finally visited this place. We arrived and had a blip with service. We were told to sit anywhere, so we sat right in the middle. We waited a full ten minutes with waitress after wait passed us by and wait on the droves of people that came in after us. We decided to move to the near empty counter and place our orders.
I ordered the «Health Nut» omelette with the banana bread and the wife ordered the biscuits and gravy egg plate. My healthy choice was made very well and was tasty after the addition of some spice it was great. The banana bread was the highlight of the meal though. The wife said hers was okay, but was rather bland tasting. We are going to give it another try.
Place was very busy, very clean and bright. We met the owner «Igs» and another waitress and they were very nice. He apologized for the earlier blip and thanked us for staying.

Back again
Best breakfast in town
This place is a must for breakfast
Stopped by after the cancer walk

went today for breakfast. Was so excited to see we had one in my neck of the woods since eating here last week in Henderson. Staff was friendly. E ordered the egg white omelette and added turkey. I got the pancake special. Food was good. Omelette definitely was not as big as the other location but still good. Pancakes were big but kinda hard to cut w the fork like maybe too much yeast. Will still go back.

Like many of you, I work in customer service and share my experiences with my fellow co-​workers. So when I go out, I observe the staff members at these different establishments and I have only rave reviews for the employees at Omlette House. And because of it, I personally feel that the great service here is reflected in the food.
Fair warning, here’s where I get sentimental. It appears that the true regulars here are in their golden years. At the counter sits an elderly gentleman alone, or is he? The waitress asks him, «DID YOU VISIT YOUR WIFE TODAY? DID YOU GET TO FEED HER? And he replies. As they begin their conversation, other staff members start to gather around him and begin to joke and laugh with him. Its good to see the young showing their support for the elderly. This is just one of a few things I observed in my one visit but by far the most memorable.
Back to the food! The menu includes many fun omelet names and the descriptions make them all sound so good. It took a while for us to decide what we wanted to try first.
There are many restaurants where the food portions are large. However, larger doesn’t always mean better. The omelet portions are large and so very good. I could only finish half of my very delicious Mediterranean omelet that included lobster and shrimp in every bite. I was looking forward to having leftovers for breakfast the following morning. With my order, i chose spuds, thick cut of potato chips. Yum!
My husband really enjoyed The Kitchen Sink omelet, which was larger than my omelet. It had everything, four types of breakfast meats, typical omlette veggies, including broccoli, cheeses, sour cream, and marinara sauce.
Although the short stack was fluffy, it wasn’t all that great. But that’s okay, the omelets made up for it.
Saturday — Monday, they are open from 7 to 2:30.
Tuesday — Friday, they are also open for dinner.
I have a lot of family and friends that come to visit. This will be a must for breakfast.

First time for my wife and I and our breakfast was amazing. I had «The Kitchen Sink» and it was all that it could be. There were so many ingredients that you would think it would clash and taste terrible but it was awesome! So many flavors that complimented each other. My wife had «The Mediterranean» which had spinach, mushrooms, mozzarella cheese, and it was loaded with lobster and shrimp! It even came with a side of Hollandaise sauce. She got the other side choice of «Spuds» which was some flat cut potatoes that were crunchy and yummy! Great service, awesome food, and a comfortable atmosphere. We’ll be back!

Love the lobster & shrimp omelet! Our server was so sweet. This place is the best!
BTW NEVER go to the Charleston location! Kevin’s the rudest person I have ever met!

Great family, friendly restaurant. We came here with my Dad this past weekend to get breakfast, and I chose to get a the California Club. I took the tomatoes and avocados off. Yuck. LOL But the potato spuds little sliced up potatoes, were perfectly cooked, they were delicious.
My Dad and Boyfriend both got an Omelet which they are known for and it was huge, practically took up the whole plate.
Would love to go back in next time in town visiting.

This is the best family friendly family owned and operated breakfast house in town! I have never had bad service at this restaurant. They are always super busy — and the food is always great. They have amazing omelets, but I absolutely love their homemade corned beef hash and eggs!
The restaurant walls are themed anything and everything Chicago — as the owners are from Chicago. Great food at a great price.

It was a quaint little breakfast joint. Friendly (and honest!) staff, and tasty food. I was hoping for fresh squeezed OJ but the server was honest and let me know they didn’t squeeze their own. No worries, I’d rather have water than oj from concentrate! :)
I ordered the stuffed french toast with apples, cinnamon and cream cheese. It sounded delicious, and was mostly, but my advice would have been to serve the french toast slices on their own, with little pots of cream cheese spread, cinnamon apples, butter and syrop for the customer to put on the toast as desired. The pre-​assembled nature of the stuffed toast caused the center to be soggy. It was tasty, and didn’t warrant a complaint, I’d just have preferred a crispier french toast.
My husband enjoyed his country friend steak, and while they couldn’t do poached eggs, the braised eggs were the next best things. He gobbled it all up.
A suggestions to the restaurant: perhaps offer a side of greens instead of the potato/​hashbrowns/​toast/​tomato for the customers who are unable to eat or simply reducing the amount of sugar in their diets. Just a suggestion :)
Thanks for a delicious breakfast!

Wifey brought me here, she was actually looking for this other breakfast spot that had breakfast bagels but it wasnt there anymore. So we decided to check out this restaurant being it was right there and we were hungry.
You walk in and get that old school diner feel (which I like) with counter and all. We were seated immediately and asked what we would like to drink. Menu is huge! So many options and you can even pick from their lunch menu. I actually intended on ordering the eggs benedict when something caught my eye… LOBSTER BENEDICT! Holy crap that sounds freaking good.
So within 15 minutes I had this delicious and awesome looking meal sitting in front of me, I drenched it with tapatio and dug right in. This has got to be the best egg benedict I have ever had. I don’t think I would even try anything else on the menu and risk missing out on this the next time I come. They were not stingy with the lobster meat either, you savor every bite.
With this awesomeness came these potatoes that were similar to chips only soft, they were equally delish, especially mix with the yolk from the eggs benedict. The service was great, she checked up on us quite often and refilled our drinks as needed. The eggs benedict was like $ 11 so for $ 3 more try it with lobster, you will not regret it.

Really can’t find anything negative to say about this place. We came looking for the old bagel shop and well being that it’s Monday the bakery that is in its place now was closed. Why do restaurants or bakeries or anyplace that wants to make money close on Mondays? I’ll never understand! Anywho… we decided to stop in for a quick bite.
The food was great. I don’t normally order eggs Benedict but I did today because they offer multiple options for this classic breakfast staple. I opted for the crab cake Benedict while my hubs had the lobster Benedict. We both enjoyed what we got. They both came with avocado and you can never go wrong with this «super fruit»!! The house potatoes that were served with our breakfast were homemade and yummy!
The service was great and friendly. We felt welcomed from the moment we walked in the door to the time we left. The ambiance in this place is old school diner with lots of family photos. There is plenty of parking out front. The meal arrived quickly so we were able to go about our day.

Are you really hungry for a decent breakfast?
We enjoyed breakfast here this past Sunday and I ordered an omelet titled «The Kitchen Sink!» It has everything, and more!
and if you go here, don’t forget a side of the banana nut bread = delicious, and so are the spuds!

The Omelet House is the perfect place to have breakfast, lunch, or dinner if you are in the Summerlin area. This place is located on Lake Mead and Rampart in the Smith’s shopping center. We frequent this place about once every few months. It’s a pretty popular spot and can get pretty busy during peak hours. Come hungry, because they give you a lot of food! For example, each omelet is made with 6 eggs! You also get hash browns or spuds, I always get the spuds, (think chips but softer) plus toast or a piece of fresh pumpkin or banana nut bread. The bread is really yummy! I have tried many things on the menu, lunch and dinner, and everything is pretty tasty. A few years ago, this place got a new owner and now they offer dinner with an Italian themed menu. Their hours are Mon-​Friday from 7 – 7 and Sat and Sun from 7 – 2:30. Now the prices are a bit high for standard breakfast fare, but I suppose since they give you so much food it is justified.
Mom, boyfriend and I stopped in for brunch on Sunday around 1. It was not very busy at all, so I assume we just missed the rush. We all decided to get an omelet, they have 38 different ones to choose from! Mom got the Mile High City omelet which has ham, diced onion and green pepper, and she added cheese, but they charge $ 0.59 for cheese. Why this particular omelet doesn’t come with cheese is beyond me, considering a majority of the other items do have cheese. Annoying little upcharges like this make me angry. Anyway my boyfriend had the sicilian omelette which has meatballs, italian sausage, mozzarella, and marina sauce. I decided on the kitchen sink omelette, which has no description on the menu, it just says «For Adventurers» so I had to ask the waitress what comes inside. She said 5 different kinds of meats, a bunch of veggies, marinara sauce and sour cream. This was tasty, but it was watery. They didn’t cook the veggies long enough and I guarantee they were from frozen, so that is probably why there was so much water on my plate. Not super appetizing if you ask me. I could only finish about half of my food, and took the rest to go. I probably would not order that again. Anyway if you are in the are and looking for a decent place to eat, I would recommend this place.
Unilocal 2015 Review #41