Tom’s Urban

Best flavors ever! Would eat the XLR pickle brined chicken crisps! Nashville hot if you can stand the heat. A full pubs of white meat chicken, lightly battered with an awesome sauce. The Moroccan ketchup is delish and so is the honey mustard. Will chine back before we leave from our honeymoon! Glad we didn’t wait for shake shack to open. And our waiter Bear was super nice too!

I think my picky is showing, because I found this place to be just «OK» even though most other reviews are glowing.
Hubby and I came to get some dinner before heading out for a night of debauchery on a Saturday evening. Both of us ordered the Moscow Mule (really quite good, actually) and then he chose the lobster mac ‘n cheese and I got the prime rib philly cheesesteak dip. We both liked what we ordered but when sampling the other’s dinner were disappointed. Especially when we got the bill… this place is damn pricey for being a fancyish diner (my sandwich was $ 22).!
I’ll also give credit where it is due and say that the garlic fries were pretty yummy. However, it is unlikely that we’ll end up eating here again, especially with Shake Shack next door.

Some friends and I were enjoying our last day in Las Vegas by watching football at Tom’s Urban at NYNY. The food was truly FANTASTIC. The server, Zoe, was fantastic, knowledgeable of the menu and was really creating an enjoyable afternoon. As we were finishing up, two managers sat down at the table next to us with an employee.
This manager begins lighting into the employee. At the table next to us!
Have you ever been corrected in public? In front of customers? I have. It is humiliating and degrading. Two of us own our own businesses and one of us is in senior management at a huge company. We were staring — it was the craziest thing we had seen in Vegas on our entire trip.
This guy is asking her belligerent, condescending rhetorical questions. The poor girl is responding quite well, given the public humiliation and abuse she is currently taking. She would apologize, seemingly sincerely, to the managers and the one facing her would say things like «well are you sure? I mean, how do I know you’re sure? I would do it for you, but I can’t. I can’t fix this for you. So I can hear you saying it’s going to be better, but you have to do it.»
I don’t know what the employee did wrong. This may have been an ongoing problem. Any way you look at it, on an inappropriate level, this was a 10. These guys are in management at a major establishment within a HUGE brand name hotel in Las Vegas. They should know to act professionally. And beyond that, they should know to treat their staff as people and not publicly degrade and humiliate them.
You do this in the backroom, in the office, anywhere but in public, boys.
P. S. This one’s for free: it is a widely known fact, in social media marketing, that deleting an unhappy customer’s Facebook post is only pouring oil on the fire. You should let your social media marketer know that.

Came here hoping for some good breakfast food before our flight back home to San Diego. I ordered the three piglets and my boyfriend ordered the eggs Benedict. I asked for mushrooms in my omelet, didn’t get it. The worst was when my boyfriend cut open the egg on top of the eggs Benedict and was hoping for a nice runny egg to ooze over, that didn’t happen either. I called the waiter over and told him about my mushrooms and how the egg didn’t run on the Benedict, he told me «sometimes the egg gets cooked a little longer and sometimes, they don’t run.» Didn’t say anything about my mushrooms, okay that’s fine.
We go on and my boyfriend looked very disappointed. The manager came back and told us he’ll give us a discount. Wanted to stop him and say no thanks, take the food back instead. But hey, at least they acknowledged us. He came back with a whomping $ 4 off?! So I’m paying like $ 7 for a piece of bread and ham. Worst part is. He finished about half and threw away the rest because the egg was supposed to be the best part. Should’ve ordered something else. And the coffee cup and utensils were stained and dirty. Something about this place… 4 stars? When they can’t even make a signature eggs Benedict. Should’ve went to Cocos or Dennys, or hey, even McDonald’s would’ve sufficed.

Stopped in late after a show. Happy hour has $ 5 margarita and $ 5 chicken tacos. Had one of each. They were good — we sat in the bar because it was practically empty. Bartender — who waited on us — had a scowl on his face the whole time. Didn’t seem happy to be there.

Great place ,
It’s Vegas so everything is pretty darn good !
Feasted on tacos and drank to many margaritas…
Great atmosphere
Food portions are huge !!
So order wisely

We came here b/​c of the 4 star review and left disappointed and certainly not worth the praise. This is what we ordered:
1. Truffle Portobello Swiss Burger and I expected for the high price to melt in my mouth juicy and flavorful, very slight hint of truffle from oil came thru, meat patty was a bit dry (mind you I ordered medium rare),
2. BLT Lobster roll was fishy and the bun seemed like stale left overnight bun, too thick for the lack of lobster filling
3. All American sliders were as unappetizing as it looks… worst slider buns, Hawaiian buns would have been better
4. Kids Cheese pizza — son ate it all so I guess it’s decent or that he’s super hungry
5. Lemon poppyseed & blueberry pancakes we the best, quite fluffy and delicious
6. Happy Hour street taco, save your stomach and money… Seriously!
7. Tom’s Urban’s Lemonade — nothing to write home about either.
We’ve definitely had better and should have went next door to Shake Shack to have better food at a fraction of the price.

What a great experience, even if it was at midnight! We sat in the back of restaurant at the bar. Our bartender/​waitress was awesome! I believe her name was Darlene? The kitchen was going to close in 5 min so we put our order in and she made sure our food would be put in quickly!
I ordered the lemon blueberry poppyseed pancakes… To die for!!! My fiancé ordered the Big Ass Egg Roll. I can’t believe how delicious and freaking big this egg roll was! The flavors of both dishes were delicious!
The environment was chill for a Sunday night, but I can def see it being extremely busy! Def would go back next time in Vegas!

Every time I visit the Las Vegas Strip, I have to stop at Tom’s Urban. The food is fresh, the staff are friendly, and the ambiance is super inviting.
I’m not normally into spicy food, but I fell in love with their ginger potstickers and I keep coming back for more. It’s the perfect small plate that will fill your belly and put the right amount of spice on your tongue.
Pair it with a side order of sweet potato fries and you have the perfect combination of sweet and spicy. Manga!

I like to go here for lunch. This is nicely located on the strip at New York New York facing MGM Grand right next to Shake Shack.
The atmosphere is trendy/​rustic. TVs everywhere playing sports or music videos. A popular place to be on a Friday.
The tables and booths along the wall are nice, but the booths in the middle of the floor were kind of strange. It’s circular shaped, and will probably only fit 6 people at the most. Just my opinion, not used to these style of booths.
Favorites: Lobster Mac & Cheese and the spicy XL Pickle Brined Crispy Chicken.
Spicy XL Pickle Brined Crispy Chicken: fried chicken strips on another level! super spicy and filled with dry rub spices. Comes with parmesan garlic shoe string fries. Super large portion that is shareable with 2 people.
Lobster Mac & Cheese: Comes with portions or lobster and shrimp on a hot metal dish. They are pretty generous with their seafood portions on their mac & cheese.
Not so favorite: steak in chimichurri sauce. The steak was not tender at all, and a pain in the ass to cut. There were very few pieces of the steak that was not chewy and somewhat good to eat, but it was tough for the most part.
Price: It’s on the strip, so you may somewhat pay «strip» prices, but it’s not too bad. Cheaper than most places on the strip.

Arrived right as the place opened and were seated at a small two-​top, even though the place was empty. Couldn’t ask to change since she dropped our menus and ran. Tried the cherry house made pop tart and the classic eggs Benedict. Both were good but not amazing. Pricey for what we got.

Tom’s Urban is a relaxed, beer-​focused, modern-​dive-​bar type place.
I stood by the hostess stand for a while until it was clear no one was coming, so I sat myself and the inside bar where it seemed a bit more quiet and relaxed. I’m not sure if it was because it was a Sunday night, but this place was pretty empty and a fairly casual place, which is a nice departure from the glitz, glam, and LOUD that you normally find on the strip.
I was excited to see about 40 taps of draft beer. Of course, the beer was a little pricier than I am used to, but it was nice to drink something other than domestic bottles from the casino floor. I appreciated that they had a printed beer list that appeared to be up to date.
I ordered some steak nachos that were not that great. I mostly ate only the chips that had cheese baked on them, and left the other trimmings on the plate. The order is definitely large enough for 4 people to share as a hearty appetizer.
My server /​bartender seemed like a really cool, chill person, but unfortunately I didn’t get great service. It took a while for everything — from water, to put in a beer order, to put in a food order… I had to really intently watch her walk around the bar in order to eventually make eye contact.
It seems like with better food and service, this could have been a 3 or 4-​star experience, but I was left wanting more.

This place is really cute and I knew I wanted to try it when we drove by. The décor is hip and modern and we weren’t seated on top of anyone else which is always a plus. Our waiter was friendly and helpful but not really attentive. I’m pretty sure we had to ask for a drink refill.
Anyway, the food was good. It is a bit pricey even for the strip. I had the lobster sliders and polenta grits. My grits were amazing! The sliders were good. Too much bread though. I pretty much left the entire second bun. My partner had the fried chicken. It was surprising because it’s like chicken nuggets and I think it’s just called fried chicken.
Oh, and a fireball milkshake. Can’t really go wrong there! All in all 3.5 stars and nothing to complain about. Not sure I will go back though.

A great breakfast or brunch option in Vegas, located out on the NyNy terrace.
We stopped in for Xmas morning breakfast. Were seated quickly by a very happy hostess.
Our waitress was very nice and patient with our questions. We ended up getting a couple of the huge omelettes. My gf added some special orders to hers and sadly the kitchen messed up a bit. The manager was SUPER NICE. They brought us the missing ingredients and yet he still comped the meal for her entrée. Wow. What amazing service, friendly and fast to take care of it and all.
I enjoyed my breakfast. Everything was very good. Didn’t expect it, but the place was a total gem.
Huge points for the music videos and great eclectic music mix. The décor is super cool and the menu was great… I’ll definitely stop in and try a lunch or more savory meal.
Enjoy!!!

My beautiful Canadian-​ish homegirl and I were walking around the strip trying to find a place for brunch. I suggested Tom’s Urban because my hubby and I walked by it the night prior when we walked over to shake shack.
Tom’s urban’s location is great, right on the strip, patio, with lots of people watching from every corner. We were seated in a nice spot where we were able to enjoy the music and watch the hungovers make their way around vegas.
At the time we went, around 1030a, the whole menu was available which made it difficult to choose a meal. She’s vegetarian though, so it does help with narrowing our options.
We decided to share the veggie omelet which came with toast and hashbrowns. And we also ordered the lemon blueberry poppyseed pancakes. Our dishes came fairly quickly and those plates were huge – definitely meant for sharing.
Our omelet was full of veggies and nicely cooked. I especially liked that it wasn’t greasy like many omelets can be. The potatoes and toast were also awesome sides.
I think my friend and I would agree, however, that the star of that meal was the plate of pancakes. Those pancakes were light, very fluffy and very tasty even without the butter or syrup. At some point, we were just picking at the pancakes!
So good. so good.

I really really wanted to love this place more. The menu looked amazing, it looked like a really cute hip new gastropub-​esque place.
I went there for brunch with my fiancé on a Sunday. That was my first mistake: going anywhere on a Sunday afternoon. I’m really not a football fan and toms urban is right next to the NY NY sports book so of course the rowdy fans trickle into the bar to get drinks and scream at the TV over men in spandex. I just don’t get football fans and I couldn’t escape the game. It was on every TV in the restaurant and I think there were at least ten big screens. Anyway–
The staff was nice enough but the service wasn’t really that great. It wasn’t that busy and it took five minutes for our server to even greet us and about ten minutes for my bloody to get to me (I was sitting right by the bar). The server forgot our napkins which wasn’t a big deal but it’s something worth noting when the GM had to fetch us napkins instead of our server.
On top of the staff being sort of inattentive they only serve bottomless mimosas till 1 pm, and after that a mimosa is $ 13. I know it’s the strip but $ 13 for a single mimosa? A glass of champagne was between $ 6-​$ 8 so why the extra 7 dollars just to add a splash of juice? It seemed very strange to me. While on the topic of drinks they do have a lot of beers on tap, some of them local which impressed me. Always gotta support your local breweries!
The menu as mentioned earlier is spectacular. They have all day breakfast, small plates, and entrees. I ended up getting the green chile carnitas Mac & cheese pot with crispy Brussels sprouts. The Mac and cheese was so good, cheesy without being too rich. And the carnitas was very tender and flavorful. The Brussels had a balsamic glaze and were excellent. I’m so glad to see Brussels coming back in popularity. My fiancé ordered the pickle brine fried chicken with garlic shoestring fries. I would say it’s the best friend chicken I’ve ever next to blue ribbon fried chicken. The pickle brine was perfect and the green chile remoulade was excellent for dipping.
I would probably come back here again if a friend wanted to go with me, but definitely NOT on any Sunday’s between now and February.

I stopped in for the first time, for lunch today and woah! The burger craving that I DIDN’T even know that I had… was cured.
It didn’t start with the burger though… first we had an order of the chicken pot stickers as a starter. Pretty dang good. The dipping sauce served with it was great — not too sweet, not to spicy… it was kind of syrup-​y but not in a bad way! The chicken in the potsticker had a nice flavor to it that thr sauce really compliments.
The burger… I had not had a burger with a fried egg as a topping, not before, not ever. After hearing my boss rave about the Korean burger, I instantly found myself searching for a burger, in general. The server (very polite and attentive) recommended the Sin City burger so I went with it. It looked good when it was brought to my table and I noticed that it was something that I wanted to finish, but might not make it (large burger) ha! I did get my burger sans bacon and onions, and I’m now regretting omitting the bacon. I had been worried about the bbq sauce conflicting with the egg… but I wanted to try it as it was (as much as I could do, diet wise) so I left it and holy bbq! It went so well! The bbq especially complimented the grill produced crunch that the burger had around the outside. I think I’ve found my new favorite specialty burger :)

Location, location!
With a patio overlooking the Strip and the «Brooklyn Bridge», this place seems like it would be super popular and busy. We were there during happy hour and sat on the patio. There were a few other tables filled but it was not busy. The happy hour menu was meh so I had the Benedict with hash browns. It’s nice to be able to order breakfast for dinner! The meal was good but not quite hot enough. The sauce could’ve been tastier too.
We enjoyed the videos which were pretty much right above us at our nice corner table. Some bevvies are $ 5 during happy hour, but I chose the Tom’s Big One (beer option) a 33 ouncer of Lienenkugel Oktoberfest. At $ 15, the Big One is a nice option to have, and a semi bargain as well. I noticed the menu showed Tom’s giant martini glass photo op inside the casino and offered a free printed photo via social media. Our server didn’t know about it and asked a manager who told her the printer wasn’t working. Boo!

My buddies and I were in Vegas and we decided to walk across the street from the MGM over to New York, New York for dinner.
We saw the 4 stars on Unilocal and decided to make the trek.
We decided to sit outside on a beautiful night and they have a cool bar out there and lots of TVs. I ordered a beer (Pizza Port IPA) and the Cuban. I have had much better Cubans. Hardly any mustard, I couldn’t even tell if there was pickle in there, it was very three star.
I tried a few of my friend’s chicken tenders and fried brussel sprouts though and they were fantastic!
The kale salad was nothing special, but good.
Our service was slow, but I got a free beer because they brought the wrong one that I ordered though, so that was cool of them.
Great setting, but no way a 4 star place for my experience.
I got 2 beers and my meal and after tip it was about $ 40.
Great company though, so it was a fun dinner!

I was craving for some late night eats, so it’s a good thing that this place closes late, however the quality of the food isn’t that great. I would say that this is more of a place for happy hour drinks and food, but even that — I felt that the taste and quality of the food is quite lacking.
We ordered:
1. Lobster & Shrimp Mac n Cheese: One would think that the dish is rich and creamy with delicious seafood. The Mac n cheese was decent and flavorful, but the lobster tasted very dry and overcooked along with the shrimp. I would skip this one (³⁄₅)
2. NYNY Strip: The steak came out burnt and dry. The picture would say otherwise, but it didn’t taste so great in the mouth. It came with sweet potato fries, which were decent, along with Moroccan ketchup. The ketchup was okay. For a pricey meal, it just wasn’t worth it (³⁄₅)
Service was decent, but we could tell that they kind of wanted us out of the place — that sucks, one shouldn’t feel rushed to finish eating; we are the customers! But anyways, for the price that you pay for the meal, it just doesn’t match up to par with the quality you expect from the food.