Egg Harbor Café

Specialties

Egg Harbor Café is known for gourmet breakfast and lunch served in a warm, friendly environment with fast, efficient service. Whether you visit Egg Harbor Café as a first time guest, a regular guest, or a team member, we welcome you as part of the Egg Harbor Café family.

Thirty years of time-​tested recipes have captured the hearts of Egg Harbor Café’s many regular guests. Every time we open a new Egg Harbor Café, we delight in seeing a first-​time visitor take a first bite of our signature Cinnamon Roll French Toast, Blueberry Pancakes or Door County Chicken Salad. Whether it’s Strawberry Orange Juice, Intelligentsia coffee, Eggceptional Skillets, specialty egg dishes or more, Egg Harbor Café’s offerings excite the senses.

Customerization of service is what we focus on every day. We want to learn each of our customers’ favorites… where you want to sit, what you want to drink and what you like to eat. We want to get to know your wants and needs so that Egg Harbor Café will always be your #1 choice for breakfast and lunch.

History

Established in 1985.

The first Egg Harbor Café was hatched in December 1985. The founders were regular breakfast and lunch diners who always wanted to open a restaurant. They spent years visiting various breakfast and lunch houses across the country, looking to create a café that had just the right menu, the right attitude and the right atmosphere. Today with 18 locations and in its third generation as a family-​owned business, Egg Harbor Café serves many wonderful customers in the downtown centers of their communities.

The Lombard/​Yorktown Egg Harbor Café was established in 1996.