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Specialties
Locally Grown Farm Fresh Food
We provide local food of all varieties from farmers & artisans within 150 miles. We ONLY work with local producers and all of the food we carry represents a commitment to Kentuckiana’s local food system.
Vegetables
Fruits
Meats
Cheeses
Milk
Eggs
Grains
Fungi
Jams/Jellies
History
Established in 2011.
Ronald Smith has been an avid supporter of local food for more than a decade — but only after realizing there was a missing link in the local food chain did he step in to fill it. In 2011 he started The Root Cellar, a 100% local food store designed to provide the best food in the city at the neighborhood level. Since then a second store has opened as well as a mobile-market designed to reach out to other communities in need of local food.