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Specialties
Yang Kee Noodle is inspired by the the noodle houses found throughout Asia. Our Pan-Asian menu features stir-fry dishes from origins including Thailand, Japan, Korea, Vietnam, and China. Locally owned and operated in Louisville, KY, we offer seasonal, fresh, local vegetables in our dishes. We invite you to enjoy a fresh, healthy, delicious meal with us soon.
History
Established in 2004.
Locally owned and operated, this is our second location. Our Executive Chef, John D. Castro worked with our owners to develop a Pan-Asian menu derived from authentic recipes. Our owner has traveled extensively throughout Asia and brings the fresh marketplace directly to us. Join us at either this location or our Flagship restaurant at Oxmoor Center.
Meet the Business Owner
Dan H.
Business Owner
Mr. Huckestein and his father have been longtime business owners in the restaurant industry. With the help of Chef John Castro of Sullivan University, they’ve created a unique dining experience right here in Louisville.