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Specialties
Located in Acorn Hill Lodge, The Bistro at Acorn Hill Lodge is a New American restaurant with a Peruvian influence, specializing in decadent, homemade breakfast, Hardwood Charcoal Rotisserie Chicken, Hand Cut Fries and Home Made Bread
History
Established in 2014.
The Bistro at Acorn Hill is a new restaurant in Lynchburg Virginia, located inside the bed and breakfast, Acorn Hill Lodge.
Meet the Business Owner
Javier Duran and Luke Piatt P.
Business Owner
Chef/Owners, Javier Duran and Luke Piatt, were both inspired to get into the restaurant industry by the passion and love they saw coming out of their parents’ and Grandparents’ Kitchens. Now with their own restaurant it is their hope that they can show their customers the passion for great food that they share.
Come join us at The Bistro at Acorn Hill for a dinning experience that will not only treat your taste buds but will also make you feel apart of our family.
Friends, Family, and Great Food!