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Specialties
My Uncle Thad’s BBQ specializes in dry rubbed, smoked meats such as brisket, pulled pork and pulled chicken. We are a family-owned and family oriented restaurant
History
Established in 2015.
My Uncle Thad’s BBQ opened to the public October 17, 2015.
Meet the Business Owner
Thad D.
Business Owner
One of the business owners is the real Uncle Thad. Thad co-owns the business with his sister-in-law Sheri. He is responsible for all of the meat preparation and smoking. Both owners had previous careers that took them away from rural Missouri, where they were raised and their families live. Opening this restaurant gave them both the opportunity to do something they love, while being able to live close to home and their families.