The Plum Tomato

Marlborough, United States

4.5

20 reviews

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Description

Specialties

The Plum Tomato specializes in hand-​tossed Italian pizza. We make our own dough and sauce daily and shred our own cheese. Your pizza is baked in a stone-​lined oven not in a pan, and never in a conveyor. We also make our own marinara sauce from a decades old North End recipe… it’s delicious. Our chicken parmesan is a best seller. Hand pounded and hand breaded chicken tenderloin served with our marinara and mozzarella… yumm!

Meet the Business Owner

David G.

Business Owner

David opened The Plum Tomato in July of 2014 in the space formerly occupied by Bruno’s Pizzeria. This is David’s 3rd restaurant venture having owned/​operated a bagel shop/​deli in CT and a bakery café in Acton, MA. He lives with his wife and two children in Acton and is an avid Boston sports fan.