Go-Go

Specialties

GO-​GO focuses on fresh food. Our soups are made from scratch in small batches. Our salads are tossed-​to-​order with our homemade dressings and topped off with a choice of hot proteins. Our famous go-​go pies are stuffed with premium ingredients, wrapped in a light pastry and baked while you wait. Wash it all down with our fresh-​squeezed lemonade with strawberries. For dessert, try a nutella and banana pie.

History

Established in 2003.

When we started GO-​GO our goal was to offer exceptional food at everyday prices in a quick service setting. Now in our 9^th year, we believe we’ve achieved that goal. Many of our original customers are still with us and new faces arrive each day. In the era franchised food service, every neighborhood deserves a café that offers a delicious, affordable meal and truly personal attention.

Meet the Business Owner

GoGo Fresh Holdings. O.

Business Owner

The idea for our signature product, go-​go pies, was borrowed from the Argentine empanada. The pastry wrapper and the baked-​to-​order freshness can be found on any corner in Buenos Aires. We adapted the fillings to the American palate, unique creations such as steak, blue cheese and tomato; spicy thai peanut chicken; nutella and banana.

The results were truly delicious. But how could we distance ourselves from the popular perception of the empanada as a greasy, lukewarm snack filled with mystery meat? First, we renamed the product: GO-​GO Pies. Second, we filled them with premium ingredients. Most importantly, we juxtaposed them with healthful, eye-​appealing fresh salads and made-​from-​scratch soups… all served in a gleaming stainless steel café.

Without doubt, GO-​GO is a «good idea.» Everyone wants affordable, delicious food, served fast.