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Specialties
Sucrette specializes in all unique and tailored dessert needs, as well as customized cakes, plated desserts and confections
History
Established in 2012.
Sucrette is a gourmet Patisserie located in Miami, FL. Specializing in custom designed cakes and detailed Classic French-meets-Modern desserts.
Meet the Business Owner
Katy Moser-Brandel C.
Business Owner
Katy Moser Brandel has over 15 years of professional pastry experience in hotels such as the Ritz Carlton, Mandarin Oriental and Loews Miami Beach. Among many projects, she has also assisted many high profile chefs and her creations have been featured in the Knot Florida Magazine, Style Me Pretty, Cake Central Magazine and on BET’s Toya, A Family Affair. With a talent and passion for providing innovative yet delectable cakes and pastries for her clientele, it is her mission to provide Miami with an elegant, refined and superior line of confectionery products.