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Specialties
Organic Artisan Bread
Pastries made with locally-sourced ingredients
Coffee
Homemade Soups and Sandwiches
Nice things to Eat
History
Established in 1999.
Red Hen Baking Co. was started by Randy George and Eliza Cain in Duxbury, VT. Fresh from Portland, Oregon, they returned to Eliza’s home state and began baking Organic, Artisanal bread. 14 years later, the bakery is now located in Middlesex, VT, with a café featuring great coffee and espresso drink and homemade soups and sandwiches featuring locally grown ingredients.
The café is also the only place to get your hands on our amazing, authentic, seasonally changing pastries.
Meet the Business Owner
Randy G.
Business Owner
Originally from midcoast Maine, Randy George spent six years baking in Portland, OR and Seattle, WA before founding The Red Hen Baking Company in 1999. He and his wife, Eliza Cain, operate Red Hen Bakery and Café with the help of over 40 employees. They bake several varieties of hearth-baked, certified organic breads and amazing pastries, soups and sandwiches.