Kang Nam Tofu House

Came here with family on cold day. Winter is one of the best times to have Tofu, spicy please!
Restaurant is nice and clean. Staff are friendly. Tofu is great. I recommend the combination. Can’t go wrong there. BBQ short ribs also tasted great.
Finish off with free ice cream. Yum.

My brother, who is an «elite» Unilocaler, referred me hear for their kimchi. The food looked so good that, even though I was alone, I sat down for lunch.
The traditional Korean sides were very good as expected. And I do love the crunchy and wonderful, fresh kimchi.
I ordered the steaming hot soft tofu soup with beef. Although I always think tofu soup always needs a little more something, but have to give this one a 5 just because of the flavor, heat, simplicity and the yummy side of rice.
I couldn’t have asked for any more on this chilly day. Clean restaurant with a very friendly staff. Nothing special to look at, but who cares with perfectly tasty and fresh food.
I’ll have to agree with Darien R. In this one.

This place is great!
The only thing I can possibly complain about is the price. The entrees are pretty pricey ranging from $ 12 on the low end and up to $ 20+ for a seafood dish.
Everything else was spectacular though! From service to food it was fantastic. I came in for an early dinner before the dinner rush and the place wasn’t too busy. The waitress was very attentive and friendly. My glass was never empty during my experience at this restaurant.
The food was also delicious. I had the bibimbap and shared some of my girlfriend’s kimchi+pork soondubu. The bibimbap didn’t come with veggies inside, but it wasn’t a huge deal because I was able to add bean sprouts, kimchi, and cabbage. The soondubu was also great. The soup is served in a stone pot rather