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Specialties
Come check out our yummy new 2010 menu items from our fabulous Chef Ryan Stechschulte. Harry’s is also Home of the original Gourmet Burger. Like our tag line says, «Nothing Fancy, Everything Tasty» Don’t forget your FREE dessert on your birthday!
History
Established in 2007.
Harry Synder learned to cook after joining the Army at Fort Snelling, MN in the early 20’s. He had a verve for life, a true dedication to cooking, and a deep and sincere desire to serve and please his patrons with the best food possible. Here at Harry’s Food and Cocktails, you will find that every dish is made from scratch and prepared to perfection just as Harry would have wanted it. Everything from Gourmet Burgers to Pot Roast to Crab Crusted Catch of the day. Come in and see for yourself. Free validated parking after 5 p.m. and all weekend in our Portland avenue ramp.
Meet the Manager
Harry S.
Manager
Harry’s Bio Coming Soon