Activate map
Yes | |
No | |
Yes | |
Yes | |
Dinner | |
Street, Private Lot | |
Yes | |
Yes | |
No | |
Yes | |
Casual | |
Casual | |
Average | |
Live |
No | |
Full Bar | |
Yes | |
Wed, Fri, Sat | |
No | |
Outdoor Area/ Patio Only | |
Yes | |
Free | |
No | |
No | |
Yes | |
No | |
No |
Specialties
Our specialties are our great selection of import taps. Merlins Rest has the largest selection of Single Malt Scotch in the Twin Cities and the largest selection of Whiskey and blended Whiskey! Our food is traditional pub classics such as fish and chips and bangers and mash. We serve only the best grass fed beef where the cows are treated humanly.
History
Established in 2007.
Merlins Rest was founded by ex-pats from the Isle. Their backgrounds rest in disparate subjects such as traveling, music, masonry, glass-cutting, birding and enjoying some of the world’s best pubs. Lee Tomlin has traveled the world and with his friend Bill Watkins, who pitches in on cultural events and day-to-day fun, the pair run a mighty fine ship.
The pub pays homage to three types of merlins: Merlin the Wizard (whose lore is known throughout the United Kingdom and Ireland), the merlin bird, and the Merlin engine that powered the famed Spitfire aircrafts that saved Britain in World War II.