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Lunch | |
Private Lot | |
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Casual | |
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Average | |
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Free | |
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Specialties
Breakfast 8 — 10 am M — F
Lunch and Dinner All Day M — Sat
Homemade Menu
Fresh Daily Specials
Savory Entrees and Impressive A La Carte Menu
Classic Build Your Own Deli Sandwiches
Flaky Buttery Baklava and American Favorite Desserts
80% Vegan Menu
100% Preservative-Free
History
Established in 2007.
Zakia’s is a family owned and operated Deli.
In Lebanon, Zakia perfected her family’s traditional recipes while cooking for her husband and seven kids. When they arrived to the United States she worked as a cook in a deli in Minneapolis for about 16 years. Her son was always there to help to cook and run the deli. They opened their own deli in early 2007. The deli was named after her. It offers delicious variety of Lebanese and American Dishes.