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Specialties
Ah’ Pizz serves authentic Italian food made from the freshest of ingredients. We prepare a full menu of the freshest pasta, seafood, poultry and meats — bringing the tastes of Italy to your table.
The pride of Ah’ Pizz is our wood-fired, brick oven Neapolitan Pizza which is certified by the Associazione Verace Pizza Napoletana — making it true Neapolitan Pizza. Created from the finest of ingredients including San Marzano tomatoes grown on the volcanic soil of Mount Vesuvio and extra virgin olive oil. Our fresh Mozzarella and Dough are hand-made daily on premise. The Pizza cooks in less than 90 seconds in our wood-fired brick oven at nearly 1000 degrees.
Ah’ Pizz is open for lunch, dinner and late dining.
History
Established in 2010.
Ah’ Pizz began by bringing authentic Pizza Napoletana to Montclair, New Jersey. With the addition of Executive Chef Greg Lampariello, Ah’ Pizz expanded it’s menu to include the freshest pasta, seafood, poultry and meats — prepared in the true Napoletana style. Today Ah’ Pizz brings it’s Cucina di Italia to both Montclair and Denville.
Meet the Business Owner
Michael L.
Business Owner
Michael LaMorte is the owner of Ah’ Pizz.