Weinzapfel’s Tavern

Specialties

Come in and enjoy a small town tavern with big town fun. Voted Gold in the 2015 Readers Choice Best Tavern Food category;our specialty, the famous Weinzapfel burgers and appetizers. Enjoy beer, wine or spirits from the bar and watch your favorite game on our big TV’s. Weinzapfel’s Tavern has a family room and an event room for family gatherings and special occasions. Live music and karaōke are also a favorite way to spend a fun night out. Like us on Facebook and follow all the fun activity at Weinzapfel’s.

Meet the Business Owner

Bob and Bambi D.

Business Owner

Bob and Bambi Deig bought Weinzapfel’s Tavern from Bob’s sister and brother-​in law Mary and Gary Weinzapfel. Weinzapfel’s Tavern had been owned by a Weinzapfel from 1946 to 2013 when Mary and Gary retired. Bob and Bambi opened Weinzapfel’s on June 10, 2013, the 1^st anniversary of their daughter Becky’s untimely death. Zaps, as it is affectionately known, brought life and laughter back into the Deig family. Zaps is a family owned and operated establishment. Bambi is the manager during the day and daugher-​in-​law, Amber Deig and Daughter, Brittney Deig are bartenders and managers in the evening hours. Niece, Karen (Weinzapfel) Crow has cooked for Zaps for many years and continues to provide the great tasting food that helped Zaps earn the Courier & Press Gold 2015 Best Tavern Food award. All who work at Zap’s have a history or a story to tell about Weinzapfel’s Tavern.

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Bob and Bambi D. says,

«Terrific plate meals like catfish, steak and fried chicken.»

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Bob and Bambi D. says,

«Weinzapfel’s Tavern serves Hawg „N“ Sauce pulled pork BBQ sandwiches and sauce. Delicious.»

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Bob and Bambi D. says,

«Good food and right off Hwy. 62.»